Banana Baby Food

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BANANA BABY FOOD - 8 WAYS!



Banana Baby Food - 8 Ways! image

Bananas are a great first food for baby and can be made into a baby food puree, smashed, used for finger foods or for baby-led weaning.

Provided by Michele Olivier

Categories     Main Course

Number Of Ingredients 18

1-2 bananas
1/4 cup pre-made baby cereal ((from a box or homemade))
1/2 banana
1 pinch cinnamon
1/2 banana
1/2 banana
1/2 banana
1/2 banana
1 tbsp hemp seeds, crushed cheerios, puffs or breadcrumbs.
1 banana
4-5 ice cubes
1/4 cup liquid (breastmilk, formula or water)
1/2 tsp nutbutter ((optional))
1 pinch cinnamon ((optional))
1 banana, (mashed)
1 egg
2 tbsp whole wheat flour
1/8 tsp cinnamon

Steps:

  • Place the banana into a blender or food processor and puree until smooth and creamy, roughly 60-90 seconds, scraping down sides if needed. If the puree is too thick, add in some liquid (breastmilk, formula or water) in tablespoon increments until you have your desired consistency. If you want to freeze the puree, add a small squeeze of lemon juice into the puree to help keep it from browning.
  • On a cutting board, mash a banana. In a small bowl, add the mashed banana to the made baby cereal. Add a pinch of cinnamon to the top and serve.
  • Place the banana on a cutting board and mash with the back of a fork until mixed but yet still chunky. Spoon into a baby bowl and serve.
  • Peel half of a banana and using your fingernails, break the banana into chunks along the seem of the banana. It should easily break into chunks
  • Cut a 4-5 inch section of banana off from the top. Cut off the peel, leaving roughly 1-2 inches of exposed banana. Do not cut all the way through the banana, just the peel. Then you can remove the peel away and hand the stem of the banana to baby.
  • Cut a banana into strips and roll them in a little bit of topping of your liking.
  • Place banana, ice cubes and liquid into a blender. Add in cinnamon and nut butter, if using. Blend for 60 seconds and serve. If the smoothie is too thick, add in additional liquid as you don't want it too thick or baby might have a hard time drinking it.
  • In a medium bowl mix together mashed banana, an egg, whole wheat flour and cinnamon. In a large non-stick skillet preheated on medium heat, pour 1/8 cup of batter into the skillet. Let cook roughly 3 minutes on the first side, flip and cook for 2 more minutes or until golden brown.

BANANA BABY FOOD



Banana Baby Food image

Ripe bananas are easy to digest and high in antioxidants. Banana is an easy choice for one of baby's first fruits, as no cooking is required. If your little one is just starting on solids, pay attention to texture--you may want to remove any lumps and thin the mixture with breast milk or formula.

Provided by Anonymous

Categories     100+ Everyday Cooking Recipes

Time 5m

Yield 3

Number Of Ingredients 1

1 ripe banana, peeled

Steps:

  • Place banana in a bowl and mash with a fork till smooth. Serve. Store for no longer than 1 day in the refrigerator.

Nutrition Facts : Calories 35 calories, Carbohydrate 9 g, Fat 0.1 g, Fiber 1 g, Protein 0.4 g, Sodium 0.4 mg, Sugar 4.8 g

BABY FOOD BANANA BREAD



Baby Food Banana Bread image

Ah, back in the days when I was a new mother, I had to come up with creative ways to use all the extra baby food I had lying around that my young daughter refused to eat. After several attempts, I finally came up with this version.

Provided by HeatherFeather

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 14

1/2 cup sweet unsalted butter
1 cup granulated sugar
1 (6 ounce) jar banana baby food
3 over ripe bananas, mashed
1/2 teaspoon lime juice
2 large eggs
2 tablespoons buttermilk
1 teaspoon vanilla
1/2 teaspoon banana extract
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg

Steps:

  • Mix together sugar and butter in a microwaveable dish and cook on HIGH heat just long enough for it to soften up- maybe 30 seconds, but not to melt it completely.
  • Remove and stir to combine.
  • Mix together baby food, over-ripe bananas, lime juice, eggs,vanilla,extract, and buttermilk.
  • Mix in the butter mixture gradually, so as not to cook the eggs.
  • It will look a little curdly from the lime juice- this is normal and will go away upon baking.
  • Combine all dry ingredients together in a large bowl, then add the wet mixture and stir with a wooden spoon just enough to combine the ingredients and moisten them- pressing out any big lumps with your spoon (don't overmix).
  • Pour into a greased and floured loaf pan (9x5") and bake in a preheated oven at 350 F (180 C) for about an hour or until a toothpick tests clean.
  • Let cool completely before serving or it will fall apart.

Nutrition Facts : Calories 393.8, Fat 13.3, SaturatedFat 7.8, Cholesterol 83.5, Sodium 254.8, Carbohydrate 64, Fiber 2.4, Sugar 33.3, Protein 5.8

CREAMED BANANA BABY FOOD



Creamed Banana Baby Food image

This is a yummy, sweet, and healthy recipe for all the babies out there. Serve or refrigerate for later.

Provided by Liz E.

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 5m

Yield 4

Number Of Ingredients 3

1 ripe banana, sliced into small pieces
¼ cup heavy whipping cream
1 pinch white sugar

Steps:

  • Combine banana, cream, and sugar in a blender; blend until creamy.

Nutrition Facts : Calories 78.5 calories, Carbohydrate 7.4 g, Cholesterol 20.4 mg, Fat 5.6 g, Fiber 0.8 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 5.9 mg, Sugar 3.9 g

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