Baked Ham And Cheese Wraps Recipe 445 Food

BAKED HAM AND CHEESE WRAPS RECIPE - (4.4/5)

Steps:

• 1.Preheat oven to 350 degrees F. Coat a 9×13-inch baking dish with cooking spray. 2.Unroll the pizza dough onto a cutting board and press into approximately a 13×18-inch rectangle. Top with ham and cheese slices. Starting on the longer side of the rectangle, roll up the edge tightly. When you reach the end, pinch the seam together and flip the roll so that the seam is face down. Cut into 12 slices, approximately 1-inch wide. Arrange in prepared baking dish. 3.Next combine the butter, brown sugar, Worcestershire sauce, mustard, and poppy seeds in a sauce pan over medium heat. Whisk until the butter is melted and the glaze is smooth and combined. Pour evenly over the rolls. 4.Cover and refrigerate for up to 24 hours or bake, uncovered for 25 minutes until golden and browned. Enjoy!

EASY HAM & CHEESE WRAP

Steps:

• Spread tortilla with mayo.
• Top with lettuce, Singles and ham; roll up.

HAM AND CHEESE WRAPS

Steps:

• Combine cream cheese, honey and mustard in a small bowl.
• Spread cream cheese mixture onto one side of each flat bread wrap.
• Add layer of spinach over cream cheese mixture, then layer of ham (2 slices per wrap). Press down firmly.
• Add layer of sliced swiss cheese (1 slice per wrap), then layer with bacon (2 slices per wrap).
• Add pepperochini's as an option.
• Roll each wrap, then cut diagonally with a serated (bread) knife.

SAVORY HAM WRAPS

Steps:

• In a small bowl, whisk the first six ingredients.
• Spread evenly over each tortilla.
• Layer the ham and cheese.
• Top with lettuce, tomato and onion.
• Roll tightly and secure with toothpicks.

DELICIOUS HAM AND BACON WRAPS

Steps:

• Combine cream cheese, mustard and honey in a bowl.
• Mix well.
• Slice lettuce and dice tomato and bell pepper.
• Using spoon, top each tortilla with a level spoonful of cream cheese mixture.
• Spread to within 1/4 inch of edge.
• Cover with 1/4 cup lettuce, pressing lightly.
• Place two ham slices over lettuce.
• Grate 2 tablespoons cheese over ham.
• Top evenly with tomato, bell pepper and bacon.
• Roll up each tortilla tightly.
• To serve, cut each wrap diagonally in half.
• Cut into smaller pieces if you are using this recipe as an appetizer.

BAKED HAM AND CHEESE SANDWICHES

Steps:

• Preheat oven to 350 degrees. Cut aluminum foil into pieces large enough to hold each sandwich.
• Whisk or beat the butter with the mayonnaise, mustard, onion powder and poppy seeds.
• Spread sauce on both sides of each bun, if desired, sauce quantity may be doubled, and more can be used, although not all of it will be required.
• Place ham slices on the bottom side of each bun. Put cheese slices evenly on top of ham.
• Replace bun tops, wrap in foil.
• Bake sandwiches, on a sheet tray, for up to 25 minutes, unwrap and serve.
• If desired, buns may be frozen thoroughly, and baked at 350 for 1 hour, up to 1 month later.

HAM AND CHEESE WRAPS

Steps:

• Combine ricotta cheese and mustard; blend well.
• Using half of mixture, spread a thin layer over one side of each tortilla.
• Top each tortilla with ham slices and spread remaining cheese mixture over ham.
• Combine slaw mix, apple, onion and mayonnaise; spoon evenly over ham and cheese.
• Roll up tightly and secure with toothpicks.

WARM HAM 'N' SWISS WRAPS

Steps:

• On each tortilla, layer four slices of ham and 1/3 cup cheese; roll up and secure with toothpicks. Place in an ungreased 11x7-in. baking pan. Cover and bake at 350° for 14-16 minutes or until cheese is melted., Meanwhile, combine the lettuce, tomato, cucumber, green pepper and onions. In a small bowl, whisk the dressing ingredients. Unroll the tortillas halfway; top each with 1/3 cup lettuce mixture and 1 tablespoon dressing. Roll up again; serve immediately.

REUBEN HAM & CHEESE WRAPS

Steps:

• Spread tortillas with the thousand island dressing. Top with equal amounts of the ham and swiss cheese.
• Spoon on equal amounts of coleslaw and sliced onion.
• Roll up tortillas and wrap in wax paper.
• Microwave 1 to 2 minutes or until cheese is melted.
• Remove paper, cut wraps in half crosswise.