Baked Dairy Free Gluten Free Donuts Chocolate Food

BAKED DOUBLE CHOCOLATE DONUTS (GLUTEN FREE)

Baked Double Chocolate Donuts (Gluten Free) image

Yes, you can make delicious, cakey, gluten free donuts. Recipe #155392 was my inspiration for the glaze. The recipe makes six regular donuts or 12 mini-donuts. If using the mini-pan the cooking time may need to be adjusted.

Provided by PaulaG

Categories Breads

Time 25m

Yield 6 donuts

Number Of Ingredients 20

Ingredients

2/3 cup all-purpose flour, blend gluten free
2 tablespoons tapioca starch (Expandex)
1/4 cup cocoa
1/2 cup sugar
1 teaspoon xanthan gum
1 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon cinnamon
3 tablespoons dried dry buttermilk
2 large eggs
3 tablespoons coconut oil, melted
2 -4 tablespoons water, divided
1 1/2 tablespoons melted coconut oil
1 1/2 tablespoons unsweetened cocoa
1 1/2-2 tablespoons hot water, divided
3/4 cup confectioners' sugar
1/2 teaspoon vanilla
chopped peanuts (optional)
sweetened flaked coconut (optional)
nonpareils (optional)

Steps:

Preheat oven to 375 degrees. Spray a 6 hole donut pan with non-stick cooking spray.
In a medium bowl blend together the flour, tapioca starch, cocoa, sugar, gum, baking powder, salt, cinnamon and buttermilk powder.
In a small bowl beat together the eggs, oil and 2 tablespoons water. Pour the mixture into the dry ingredients and mix until well combined. If mixture is to thick add in additional water until a smooth, thick, cake batter consistency is achieved.
Spoon the mixture into the prepared pan, smoothing with a spatula. Place in pre-heated oven and bake for 10 to 12 minutes. Allow to rest in pan a minute or two and then turn out onto a wire rack to cool for a few minutes.
In a small bowl, blend together the coconut oil, cocoa, 1 1/2 tablespoons hot water, sugar and vanilla. Stir until smooth adding in additional water as needed. Place the cooling rack with donuts on a cookie sheet and spoon the chocolate glaze over the donuts allowing the glaze to drip down sides. Immediately top with topping of choice; i.e., peanuts, coconut or nonpareils. Enjoy!

More about "baked dairy free gluten free donuts chocolate food"

BAKED GLUTEN-FREE CHOCOLATE DONUTS - SIMPLY QUINOA

Web 2014-09-25 Instructions. Preheat oven to 325 degrees F. Spray a donut baking pan with cooking spray and set aside. Whisk together dry …
From simplyquinoa.com
5/5 (3)
Total Time 23 mins
Category Dessert
Calories 297 per serving

In a separate bowl, beat together wet ingredients (milk, vinegar, egg, coconut oil and vanilla) until smooth.

See details

GLUTEN-FREE CHOCOLATE CAKE DONUTS - GLUTEN-FREE PALATE

Web 2019-02-12 For the donuts- Preheat oven to 350°F. Spray the donut baking pan with non-stick cooking spray, dust lightly with gluten-free …
From glutenfreepalate.com
4.9/5 (60)
Total Time 32 mins
Category Breakfast
Calories 220 per serving

For the donuts- Preheat oven to 350°F. Spray the donut baking pan with non-stick cooking spray, dust lightly with gluten-free flour and set aside.
Place all dry ingredients in a medium mixing bowl and whisk till combined. Add milk, egg, vanilla and butter. Whisk until smooth.
Fill each donut cup in the donut pan 1/2 full with the batter. Bake for 10 – 12 minutes or until a toothpick comes out clean. I recommend starting with the lowest time and checking progress.[br][br]
For the glaze- Whisk together all ingredients until smooth. You may need to add additional powdered sugar for a thicker glaze. Dip the top of each donut in the glaze. Serve it warm or at room temperature. Store in an airtight container for up to 3 days.

See details

CHOCOLATE BAKED DONUTS (GLUTEN-FREE, SUGAR-FREE, DAIRY …

Web 2021-06-03 Preheat the oven to 350°F. Grease the donut pan with a bit of coconut oil on a paper towel, or spray with non stick cooking spray. In a …
From andianne.com
5/5 (1)
Calories 166 per serving
Category Dessert, Snack

See details

GLUTEN-FREE CHOCOLATE CAKE DONUTS {DAIRY-FREE OPTION}

Web 2020-01-31 Instructions. Preheat oven to 350º F. Spray donut pan with gluten-free cooking spray. In a large bowl combine, gluten-free flour, …
From mamaknowsglutenfree.com
Ratings 28
Calories 161 per serving
Category Breakfast, Dessert

See details

GLUTEN FREE BAKED DOUBLE CHOCOLATE DONUTS - WHAT THE …

Web 2022-10-01 How to make Gluten Free Baked Double Chocolate Donuts (step by step process shots) Step 1. Combine the dry ingredients into a large bowl and whisk together until combined.
From whattheforkfoodblog.com

See details

BAKED VEGAN CHOCOLATE DONUTS (GLUTEN-FREE) - GOOD …

Web 2020-08-15 Preheat the oven to 375°F (195°C) In a small bowl, combine the ingredients for the flax egg and set aside. Measure out the almond milk and sit it out to allow it to come to room temperature (or microwave for …
From goodfoodbaddie.com

See details

GLUTEN FREE CHOCOLATE DONUTS - BAKED SOFT & YUMMY …

Web Preheat oven to 425F. Butter a donut pan containing six donut molds or lightly oil with nonstick spray. In a small bowl, whisk together gfJules Flour, cocoa, baking soda and salt. In a large mixing bowl, beat butter, oil and …
From gfjules.com

See details

DOUBLE CHOCOLATE DONUTS - EATING GLUTEN AND DAIRY FREE

Web 2019-11-20 Place in the oven and bake for 10-11 minutes. Watch carefully so donuts don't over bake. While the donuts bake, prepare the chocolate ganache. Place the coconut cream in a small saucepan over medium …
From eatingglutenanddairyfree.com

See details

DOUBLE CHOCOLATE DONUTS (VEGAN GLUTEN FREE DAIRY …

Web 2014-08-22 Directions. Donuts – Combine all ingredients and mix well. Pour into donut pan and bake for 12-15 minutes or until toothpick comes out clean in the center. Allow donuts to cool on a wire rack. Glaze – Melt …
From petiteallergytreats.com

See details

BAKED CHOCOLATE DONUTS - GLUTEN FREE DESSERTS BY LANE & GREY FARE

Web 2022-06-13 Preheat the oven to 350 degrees. Grease the wells of two donut pans with vegetable oil. If you don’t have two pans you’ll have to cook the donuts in multiple …
From laneandgreyfare.com

See details

DAIRY FREE GLUTEN FREE MEXICAN HOT CHOCOLATE DONUTS

Web 2022-07-11 Instructions. Preheat oven to 425F and lightly grease a donut pan. In a measuring cup, combine the dairy free milk and vinegar and let sit for at least 5 minutes to create dairy-free "buttermilk." In a mixing bowl whisk together the gluten free flour, cocoa powder, xanthan gum, sugar, baking powder, salt, and spices.
From flippindelicious.com

See details

HEALTHY BANANA ALMOND BUTTER DONUTS WITH CHOCOLATE GLAZE

Web These healthy baked donuts are gluten-free, grain-free, dairy-free, & free of refined sugars...AND delicious! ... Food and Travel—Two of My Favorite Things; Bunion …
From findingtimeforcooking.com

See details

GLUTEN FREE PEPPERMINT CHOCOLATE DONUTS (VEGAN DAIRY FREE)

Web 2015-12-17 Donuts. Combine all ingredients and mix well. Pour into donut pan and bake 350 for 12-15 minutes or until toothpick comes out clean in the center. Allow donuts to …
From petiteallergytreats.com

See details

GLUTEN-FREE VEGAN CHOCOLATE DONUTS – BOKU® SUPERFOOD

Web 2022-01-14 Our rich and delicious Gluten-Free Vegan Chocolate Donuts pack a double superfood punch with Boku Super Protein and Boku Super Fuel! These donuts hit the …
From bokusuperfood.com

See details

GLUTEN FREE BAKED CHOCOLATE DOUGHNUTS

Web 2019-01-08 In a smaller bowl, whisk together all of the wet ingredients. Pour the wet ingredients into the dry ingredients and stir until fully combined. Spoon mixture into prepared doughnut pan. Bake in preheated oven for 10-12 minutes, or until a toothpick inserted into the thickest part of the doughnut comes out clean.
From faithfullyglutenfree.com

See details

GLUTEN-FREE CHOCOLATE COFFEE DONUTS • BAKERITA

Web 2022-03-09 Preheat the oven to 350°F. In a medium mixing bowl, whisk together the oat flour, almond flour, tapioca flour, baking soda, and salt. In a separate bowl or liquid …
From bakerita.com

See details

CHOCOLATE BAKED DONUTS (GLUTEN-FREE, SUGAR-FREE, DAIRY-FREE, NUT …

Web Jul 4, 2021 - Chocolate baked donuts are gluten-free, sugar-free, nut-free and dairy optional. These donuts are addicting and will be gobbled up immediately.
From pinterest.com

See details

HEALTHY BAKED DONUTS (GLUTEN-FREE AND DAIRY-FREE) - DELISHABLY

Web 2022-11-19 Preheat oven to 350°F. Grease donut tins with coconut oil spray. Whisk the applesauce and honey together. Add the eggs and vanilla, and whisk until all is incorporated. Stir in the almond flour, coconut flour, baking soda, and salt. Mix until everything is blended well.
From delishably.com

See details

(2G NET CARB!) GLUTEN FREE & KETO CHOCOLATE DONUTS

Web 2021-03-15 Preheat oven to 390°F/200°C. Grease and dust with cocoa powder a donut pan. Whisk together in a medium bowl almond flour, coconut flour, psyllium husk and …
From gnom-gnom.com

See details

BAKED CHOCOLATE DONUTS - SHUANGY'S KITCHENSINK

Web 2020-05-06 Use a hand mixer to combine the wet ingredients until smooth. Add almond flour, cacao powder, and baking soda. Use a spatula to combine all the ingredients. Fold …
From shuangyskitchensink.com

See details

BAKED DOUBLE DARK CHOCOLATE RASPBERRY DONUTS {PALEO + GLUTEN FREE ...

Web 2020-02-14 Baked double dark chocolate raspberry donuts are the healthy donut recipe that you’ve been waiting for! Made with gluten free and grain free flours and naturally sweetened, these baked donuts are super chocolatey and so delicious! ... / Baked Double Dark Chocolate Raspberry Donuts {paleo + gluten free + dairy free} ... These …
From nyssaskitchen.com

See details

NUTRITIONAL FACTS: - FOOD.COM

Web Nutritional Facts: Baked Dairy Free Gluten Free Donuts (Chocolate) Please note, the information provided here is approximate. Totals do not include: possible substitutions …
From food.com

See details

GLUTEN-FREE BAKED DOUGHNUTS RECIPE | KING ARTHUR BAKING

Web Preheat the oven to 425°F. Lightly grease two standard doughnut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs, beating to combine. Stir in the baking powder, baking soda, nutmeg, salt, and vanilla.
From kingarthurbaking.com

See details

PALEO CHOCOLATE DONUTS (BAKED, GLUTEN-FREE) - COCONUTS

Web 2020-10-08 Grease the donut pans with coconut oil. In a large bowl, whisk together the almond flour, coconut flour, tapioca flour, cocoa powder, baking soda, and sea salt. In a …
From coconutsandkettlebells.com

See details