Backwards Tater Tot Hot Dish Food

HOTDISH (TATER TOT CASSEROLE)

Steps:

• Preheat the oven to 350 degrees F.
• Add the oil to a large skillet over medium heat. Add the onions and cook until soft and beginning to brown, about 15 minutes. Add the beef to the onions and cook until the meat is brown, stirring and scraping the bottom of the skillet to release the yummy brown bits, about 10 minutes. Season with salt and pepper.
• Transfer the beef and onion mixture from the skillet into a 9-by-13-inch baking dish. Scatter the green beans and corn evenly on top. Spread the cream of mushroom soup over top and top with frozen potato tots. Bake uncovered for 1 hour; the potato tots should be golden brown. Serve.

TATER TOT HOT DISH

Steps:

• Preheat oven to 350 degrees.
• Brown hamburger with onion, add onion soup mix, then add soup, water and vegetables.
• Pour mixture into large casserole, top with tater tots.
• Bake for 1 hour.

TATER TOT HOT DISH

Steps:

• Brown hamburger on skillet.
• While browning, chop onion into small pieces and add onion to pan with beef (I like my onion still crunchy so I don't keep it in the pan long).
• Drain grease from hamburger and add in the cream soup; stir until mixed.
• Put beef soup mixture in bottom of baking dish; spread so it is even. Layer the frozen veggies on top and then cover entire dish with tater tots.
• Bake uncovered for 30-40 minutes at 425° (till it smells done).

TATER TOT HOT DISH

Steps:

• Preheat oven to 350 degrees.
• Brown beef with onion. Drain fat.
• Add corn.
• Mix soup, milk, 2/3 cup of cheese and pepper. Add to beef.
• Place in a glass dish to bake.
• Top with tater tots and rest of cheese.
• Bake covered for 45 minutes, uncover and bake additional 15 minutes.

BACKWARDS TATER TOT HOT DISH

Steps:

• Preheat oven to 350 degrees. Lightly grease 9x13 baking dish.
• Add 1 tsp butter and onion to frying pan cook for 5 minutes on medium heat. Increase heat to medium high and add ground meat to onions. Fry meat until no longer pink, drain fat.
• Arrange tater tots bottom of greased baking dish.
• In mixing bowl add sour cream, cream mushroom soup, 1 cup cheese, frozen corn, salt, pepper and garlic, mix well. Add ground beef and mix together.
• Add ground beef mixture to top of tater tot's. Spread out evenly and top with 1 cup cheese and French fried onions.
• Bake at 350 degrees for 45 to 60 minutes.