TRADITIONAL CHICKEN CURRY
This is a traditional North Indian (Punjabi) chicken curry dish. Serve with basmati rice or fresh Indian roti or naan.
Provided by Simmi G
Categories World Cuisine Recipes Asian Indian
Time 1h5m
Yield 6
Number Of Ingredients 20
Steps:
- In a large bowl, toss the chicken pieces with lemon juice, salt, and pepper to coat. Set aside.
- Heat oil in a large, heavy saucepan over medium heat. Stir in cumin seed and cook 1 minute, until lightly toasted. Mix in onion, garlic, and ginger. Cook until onion is tender. Add tomatoes, and season with chili powder, turmeric, garam masala, ground cumin, coriander, and paprika. Continue to cook and stir 2 minutes.
- Mix yogurt into the saucepan until well blended. Add chicken pieces, and potatoes. Mix in water and tomato juice. Reduce heat to medium-low. Cover and simmer about 40 minutes. Adjust seasonings to taste and garnish with fresh cilantro before serving.
Nutrition Facts : Calories 234.3 calories, Carbohydrate 19.8 g, Cholesterol 43.6 mg, Fat 9.2 g, Fiber 3.2 g, Protein 18.8 g, SaturatedFat 1.6 g, Sodium 182.4 mg, Sugar 4.2 g
AUTHENTIC CHICKEN MADRAS
There is nothing quite like authentic Indian food prepared using a traditional recipe. This authentic chicken Madras dish is a must for those of you who enjoy a good old curry. You can cook this curry in the morning and leave it to infuse throughout the day to make it even more delicious.
Provided by Myree
Categories World Cuisine Recipes Asian Indian
Time 55m
Yield 4
Number Of Ingredients 18
Steps:
- Heat oil in a large nonstick pan over medium heat. Add cloves and cardamom pods and wait until they sizzle, about 1 minute. Add onions and fry until dark brown, 7 to 10 minutes. Add chile peppers, ginger, and garlic; cook until fragrant, about 30 seconds. Add ground chile pepper, turmeric, cumin, coriander, and salt. Cook, stirring frequently, until blended in, about 1 minute more.
- Stir chicken and water into the pan with the spice mixture. Cook, while stirring, until water is incorporated, 2 to 3 minutes. Add tomato puree and nutmeg and cover the pan with a lid. Cook until chicken is tender over medium heat, about 20 minutes. When ready to serve, sprinkle with garam masala and cilantro.
Nutrition Facts : Calories 423 calories, Carbohydrate 18.4 g, Cholesterol 96.9 mg, Fat 22.1 g, Fiber 4.1 g, Protein 38.4 g, SaturatedFat 4.1 g, Sodium 334.5 mg, Sugar 7.7 g
AUTHENTIC INDIAN CHICKEN CURRY
I know there are millions of chicken curry recipes, and they differ from home to home. This is a Fresca, Saucy, Chicken Curry to be served with white rice, or Basmati Rice. I grew up off of this very recipe, and omitting the butter, it is a healthy dish. You will love it!
Provided by jazzypriti
Categories Curries
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 20
Steps:
- In a large pot, heat oil and cinnamon sticks, cumin seeds, cloves for 1 minute, before they began to get dark add onions.
- Sautee' onions for 1 minute on medium high heat, add chicken tender cubes. Cook that stirring occasionally for 3-5 minutes.
- Add rest of the ingredients (saving a small amount of the cilantro for garnish at end).
- Stir and simmer on medium-low for 15 minutes.
- Then serve over rice. (You may add more tomato sauce, or water depending on how chunky you want the curry sauce.).
OLD CHICKEN CURRY RECIPE (AUTHENTIC)
This is a chicken curry which is very very asian. It is a little similar to the sambal chicken recipe i have posted, but I find this one better. Don't let the work fool ya, it's actually really simple. Preferably leave this curry over night before eating, it allows the spices to really get into the chicken pieces, if you are in a rush, try and cook this dish a few hours before serving. Of course heat before serving. This dish has to be eaten HOT.
Provided by KitchenManiac
Categories Curries
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Heat oil until hot, sauté ground spices (A) until fragrant.
- Add in cinnamon stick, cloves and star anise.
- Fry for 12 minutes.
- Add onions, tomato paste and potatoes.
- Stir-fry well.
- Mix in water and tomatoes.
- Cook until mixture starts to boil.
- Reduce heat and simmer until chicken is tender and gravy turns thick.
- Add seasoning to taste and serve this spiced curry dish with bread slices or with plain rice.
More about "authentic chicken curry food"
HOW TO MAKE AUTHENTIC CHICKEN CURRY AT HOME - HOW TO …
From howtofeedaloon.com
5/5 (20)Calories 280 per servingCategory Indian Chicken
- Toast the coriander and cumin seeds in a medium skillet over medium-high heat until they start to crackle, about 3 minutes.
- In a large bowl, stir together the ground seeds, turmeric, 1/2 teaspoon salt and pepper (each), cayenne pepper, curry powder, and oil and mix well to form a paste.
AUTHENTIC CHICKEN CURRY (EASY CHICKEN SALAN) - TEA FOR …
From teaforturmeric.com
5/5 (13)Total Time 55 minsCategory Main CourseCalories 384 per serving
AUTHENTIC CHICKEN CURRY RECIPE MADE EASY - MUNATY …
From munatycooking.com
4.7/5 (11)Total Time 45 minsCategory Main DishCalories 350 per serving
CHICKEN CURRY RECIPE - SWASTHI'S RECIPES
From indianhealthyrecipes.com
INDIAN CHICKEN CURRY RECIPE - CHEF BILLY PARISI
From billyparisi.com
BUTTER CHICKEN CURRY (TAKEAWAY RESTAURANT STYLE)
From vikalinka.com
AUTHENTIC INDIAN CURRY RECIPES COLLECTION - THE SPRUCE …
From thespruceeats.com
17 BEST INDIAN CHICKEN CURRY RECIPES - NDTV FOOD
From food.ndtv.com
BEST AUTHENTIC CHICKEN CURRY RECIPES | NADIYA HUSSAIN, …
From thehappyfoodie.co.uk
AUTHENTIC THAI CHICKEN CURRY - EAT GOOD 4 LIFE
From eatgood4life.com
JAMAICAN CURRY CHICKEN RECIPE - AUTHENTIC JAMAICAN …
From jamaicanfoodsandrecipes.com
CHICKEN VINDALOO (AUTHENTIC RECIPE!) - RASA MALAYSIA
From rasamalaysia.com
CHICKEN VINDALOO CURRY RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE INDIAN CHICKEN CURRY
From easycookingwithmolly.com
AUTHENTIC CHICKEN CURRY WITH DESI CHICKEN | BECKY …
From beckykeepshouse.com
AUTHENTIC INDIAN CHICKEN CURRY - FEAST WITH SAFIYA
From feastwithsafiya.com
5/5 (5)Total Time 55 minsCategory Main CourseCalories 327 per serving
AUTHENTIC GOAN CHICKEN CURRY RECIPE - NITHA KITCHEN
From nithaskitchen.com
CHICKEN CURRY RECIPE | INDIAN CHICKEN CURRY RECIPE - RECIPES OF HOME
From recipesofhome.com
SRI LANKAN CHICKEN CURRY
From hungrylankan.com
SIMPLE CHICKEN CURRY - AUTHENTIC INDIAN CURRY - THE CURRY GUY
From greatcurryrecipes.net
AUTHENTIC INDIAN CHICKEN MADRAS CURRY | FOOD 2 PLEASE
From food2please.com
15-MINUTE CHICKEN CURRY, TAKEOUT-STYLE - THE WOKS OF LIFE
From thewoksoflife.com
AUTHENTIC CHICKEN TIKKA MASALA RECIPE| VIDEO - NISH KITCHEN
From nishkitchen.com
THE BEST AUTHENTIC CHICKEN KORMA - TEA FOR TURMERIC
From teaforturmeric.com
THE BEST SRI LANKAN CHICKEN CURRY - THE FLAVOR BENDER
From theflavorbender.com
DELICIOUS AUTHENTIC TRINIDADIAN CURRY CHICKEN ROTI
From more.ctv.ca
RED CHICKEN CURRY (WITH DELICIOUS CURRY SAUCE) - RASA MALAYSIA
From rasamalaysia.com
CHICKEN CURRY RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
THE BEST AUTHENTIC CHICKEN CURRY RECIPE | SPICENTICE
From spicentice.com
AUTHENTIC CHICKEN CURRY RECIPE - BBC FOOD
From bbc.co.uk
JAMAICAN CURRY CHICKEN - BUTTER BE READY
From butterbeready.com
SRI LANKAN CHICKEN CURRY {AUTHENTIC RECIPE} - LOVE & OTHER SPICES
From loveandotherspices.com
CHICKEN BIRYANI RECIPE - AUTHENTIC CHICEN DUM BIRYANI - THE CURRY …
From greatcurryrecipes.net
JAMAICAN CURRY CHICKEN {EASY INGREDIENTS} – WELLPLATED.COM
From wellplated.com
AUTHENTIC CHICKEN CURRY - FEED YOUR SOUL TOO
From feedyoursoul2.com
AUTHENTIC THAI YELLOW CURRY WITH CHICKEN - MADDY'S AVENUE
From maddysavenue.com
AUTHENTIC VIETNAMESE CHICKEN CURRY RECIPE - THERESCIPES.INFO
From therecipes.info
AUTHENTIC INDIAN CHICKEN KARAHI CURRY | SCRAMBLEDCHEFS.COM
From scrambledchefs.com
HOW TO MAKE AN AUTHENTIC INDIAN CHICKEN CURRY AT HOME
From irishtimes.com
EASY CHICKEN CURRY RECIPE (AUTHENTIC INDIAN CURRY)
From easycookingwithmolly.com
THAI CHICKEN CURRY WITH COCONUT MILK | EASY ONE-PAN RECIPE
From wellplated.com
EASY CHICKEN CURRY RECIPE - TASTE OF ASIAN FOOD
From tasteasianfood.com
IRRESISTIBLE CHICKEN CURRY - INSPIRED TASTE
From inspiredtaste.net
AUTHENTIC THAI RED CURRY RECIPE, (KAENG PED GAI) แกงเผ็ดไก่
From simplysuwanee.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love