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BEST AUTHENTIC ARUBAN FOOD - TOP-RATED LOCAL RESTAURANTS
From aruba.com
EAT LIKE A LOCAL IN DOWNTOWN ORANJESTAD ARUBA
From atastefortravel.ca
TRADITIONAL ARUBAN CUISINE | WHEN IN ARUBA
From wheninaruba.com
TRADITIONAL FOOD IN ARUBA: 19 MUST-TRY DISHES - A TASTE FOR TRAVEL
From atastefortravel.ca
Reviews 10Published Mar 11, 2019Estimated Reading Time 9 mins
- Stobas (stews) A popular hot comfort food in Aruba is stew (stoba), enjoyed by Arubans despite the tropical climate. It’s typically made with beef or goat as its base, but calco stoba (conch stew) is also popular.
- Pastechi. Pastechis are deep-fried pastry pockets stuffed with myriad types of goodies. Typically you’ll find cheese, ham, beef, chicken or tuna inside a pastechi but you can sometimes find chop suey filling, thanks to the Asian influence on the island.
- Keshi Yena. Often called Aruba’s national dish, this comfort food casserole was borne of necessity since it was created entirely of leftovers baked into a hollow rind of Edam Cheese!
- Sopis (soups) A top food in Aruba to try is soup. Arubans are big on hearty soups, especially fish soup (sopi di pisca) which will depend on the catch-of-the day for its base.
- Pisca Hasa and Other Fresh Fish in Aruba. Of course, being an island, Aruba is blessed with a bounty of goodies from the sea, and scads of seafood and fish restaurants preparing it a myriad of ways.
- Keri Keri. Though originally made with shark, any firm whitefish will do to make this dish. It’s made by mixing flaked stewed or leftover fish with sautéed annatto powder (achiote), fresh basil, onion, celery, tomato and green pepper.
- Lobster, Shrimp and Prawns. As for seafood, Caribbean (rock) lobster and jumbo shrimp/prawn dishes are also treated without much fuss. Try the jumbo fresh local steamed shrimps at legendary Charlie’s Bar in San Nicolas, open for lunch only.
- Pan Bati. Pan bati is the proverbial Aruban side, meaning “smashed bread.” It’s a thin corn flour pancake that’s ideal to soak up sauces or dip in soups.
- Funchi and other Typical Sides. Other typical Aruban side staples include bananas hasa (fried plantains), arroz moro (beans and rice) and a cornmeal polenta called funchi.
- Ayacas. Up until recently, it was very tough to find ayacas in restaurants on Aruba unless you were on island at Christmas time as they are typically made in the home during the holidays and each family has their own secret recipe.
10 MOST POPULAR ARUBAN DISHES - TASTEATLAS
From tasteatlas.com
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From afar.com
ARUBA DINING | RESTAURANTS ASSOCIATION OF ARUBA
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10 BEST LOCAL RESTAURANTS IN ARUBA - WHERE TO FIND ARUBA’S BEST …
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ARUBA FOODIES - FACEBOOK
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14 ARUBA RESTAURANTS THAT'LL ROCK YOUR TASTE BUDS - WONDERFUL …
From wonderfulwanderings.com
ARUBA FORUM, TRAVEL DISCUSSION FOR ARUBA, CARIBBEAN - TRIPADVISOR
From tripadvisor.ca
ARUBA ️ - FACEBOOK
From facebook.com
WHAT'S HAPPENING IN ARUBA - FACEBOOK
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DISCUSSION - AIRHEADS COMMUNITY
From community.arubanetworks.com
ARUBA FORUM, TRAVEL DISCUSSION FOR ARUBA - TRIPADVISOR
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WHAT $20 GETS YOU IN ARUBA - LOW BUDGET FOOD CHALLENGE!
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THE 10 BEST RESTAURANTS FOR GROUP DINING IN ARUBA - TRIPADVISOR
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LARGE GROUP - SUGGESTIONS FOR FOOD/ACTIVITIES - ARUBA
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THE 10 BEST ARUBA FOOD & DRINK TOURS - TRIPADVISOR
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FOOD IN ARUBA: 18 INCREDIBLE DISHES TO TRY | CELEBRITY CRUISES
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42 BEST GROUPS RESTAURANTS IN ARUBA | OPENTABLE
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ARUBA COMMUNITY - FORMER ARUBA FORUM
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