Apple Cinnamon Oatmeal Casserole Food

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APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

This apple cinnamon oatmeal is delicious for a quick and healthy breakfast. Get my top tips to make the best homemade apple cinnamon oatmeal.

Provided by The Worktop

Categories     Breakfast     Brunch

Time 15m

Number Of Ingredients 9

1 medium apple (- chopped)
2 tablespoons cold-pressed virgin coconut oil
3/4 cups old fashioned rolled oats ((jumbo rolled oats) (use gluten free for gf))
1 1/2 cups (water)
1/4 teaspoon ground cinnamon
maple syrup
walnuts
pecans
pumpkin seeds

Steps:

  • In a small sauce pan on medium heat, add in the coconut oil. Once hot, add in the apples and sauté for about 5 minutes, until the apple soften and are fragrant.
  • Add in the oats and sauté for about 2 minutes to gently toast them.
  • Add in the water, and turn up the heat to bring to a boil. Mix in the cinnamon. Once the oatmeal is at a gentle boil, turn down the heat and simmer for about 5 minutes, stirring frequently (use a porridge spurtle for best the best stir) and cooking until the oats are done and the apples are tender.
  • Serve immediately with your favorite toppings.

Nutrition Facts : Calories 567 kcal, Carbohydrate 67 g, Protein 8 g, Fat 32 g, SaturatedFat 25 g, Sodium 6 mg, Fiber 11 g, Sugar 20 g, ServingSize 1 serving

APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

This is a wonderful, simple recipe for an apple cinnamon oatmeal. Even the kids can make this one!

Provided by DOUGSMAMI

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 10m

Yield 2

Number Of Ingredients 6

1 cup water
¼ cup apple juice
1 apple, cored and chopped
⅔ cup rolled oats
1 teaspoon ground cinnamon
1 cup milk

Steps:

  • Combine the water, apple juice, and apples in a saucepan. Bring to a boil over high heat, and stir in the rolled oats and cinnamon. Return to a boil, then reduce heat to low, and simmer until thick, about 3 minutes. Spoon into serving bowls, and pour milk over the servings.

Nutrition Facts : Calories 216.6 calories, Carbohydrate 38.1 g, Cholesterol 9.8 mg, Fat 4.3 g, Fiber 5 g, Protein 7.8 g, SaturatedFat 1.9 g, Sodium 56.9 mg, Sugar 16.5 g

MICROWAVE APPLE CINNAMON OATMEAL



Microwave Apple Cinnamon Oatmeal image

This hearty breakfast dish is packed with cholesterol-lowering soluble fiber. Leaving the apple skin on contributes even more fiber. Most of the fat is a healthy monounsaturated fat from the nuts.

Provided by Food Network Kitchen

Time 13m

Yield 2 servings

Number Of Ingredients 7

1 apple, preferably McIntosh, cored and coarsely chopped
1 cup rolled oats
1/4 teaspoon ground cinnamon
Pinch kosher salt
2 cups water
2 tablespoons pure maple syrup
1/4 cup toasted pecans

Steps:

  • Combine the apple, oats, cinnamon, and salt in a large microwave-safe bowl water, and stir in the water. Cover and seal with plastic wrap or a tight fitting lid and heat in the microwave on high until apples are soft and most of the liquid is absorbed, about 8 minutes. Stir in the maple syrup. Divide between 2 bowls and top with the nuts. Serve immediately.

CREAMY APPLE CINNAMON RAISIN OATMEAL



Creamy Apple Cinnamon Raisin Oatmeal image

This creamy oatmeal is perfect for those cozy winter mornings with a good cup of coffee. Or serve it to your kids with some hot chocolate. Not too sweet, not too bland, and it has fresh fruit!

Provided by Jenn

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 15m

Yield 2

Number Of Ingredients 7

2 cups water
2 teaspoons brown sugar
1 teaspoon ground cinnamon
2 tablespoons maple syrup
1 cup uncooked rolled oats
2 tablespoons raisins
1 apple - peeled, cored and cubed

Steps:

  • In a medium saucepan, combine water, brown sugar, cinnamon, and syrup. Heat mixture to a boil.
  • When water is at a boil, reduce heat and add in oats. Cook for about 5 minutes, or until all water is soaked by the oats. Remove from heat, stir in apples and raisins and serve.

Nutrition Facts : Calories 292.8 calories, Carbohydrate 64 g, Fat 2.9 g, Fiber 6.7 g, Protein 5.9 g, SaturatedFat 0.5 g, Sodium 7.5 mg, Sugar 30.1 g

APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

A wonderful, warm, soothing way to wake up in the morning. So full of flavor, you'll be wanting more. When making this, I never measured the amount of cinnamon, nutmeg, or sugars I used so add more or use less to taste...it's up to you.

Provided by nickfo

Categories     Breakfast

Time 15m

Yield 2 serving(s)

Number Of Ingredients 10

1 medium apple, peeled and diced
1 tablespoon margarine
1/2 cup milk
1 cup water
1/4 teaspoon salt
3/4 cup Quaker Oats (Old Fashioned preferred)
2 teaspoons cinnamon
1/2 teaspoon nutmeg
2 tablespoons white sugar
2 tablespoons brown sugar

Steps:

  • Melt margarine in a large saucepan over medium heat. Add diced apple and cook until apple is slightly soft (about 3 minutes.).
  • Add milk, water, and salt to saucepan and bring it up to a boil.
  • When the milk and water comes up to a boil, add Oats, cinnamon, nutmeg, and sugars. Stir to fully incorporate. Add more flavors to taste.
  • Cook at least 5 minutes, or desired consistency. Makes two servings.

Nutrition Facts : Calories 352.1, Fat 10.2, SaturatedFat 2.9, Cholesterol 8.5, Sodium 397.4, Carbohydrate 60.9, Fiber 6, Sugar 33.7, Protein 7.2

HEALTHY APPLE CINNAMON OATMEAL



Healthy Apple Cinnamon Oatmeal image

A delicious twist on plain old oatmeal. Flavorful and hearty to please everyone in the family! Whole, old-fashioned oats are used.

Provided by pondinthecountry

Categories     Breakfast

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups old fashioned oats
2 cups milk
1 1/4 cups water
1 apple, peeled and chopped
1/4 cup dried cranberries or 1/4 cup raisins
1/2-1 teaspoon cinnamon (saigon cinnamon is my preference)
1 teaspoon vanilla
honey (optional) or maple syrup, to taste (optional)

Steps:

  • Place milk, water and sugar in saucepan.
  • Chop apple into small, thin chunks. Add it and the dried fruit to the milk mixture.
  • Heat the mixture on medium until boiling or near boiling.
  • Add oats and cinnamon and cook for 3-5 minutes stirring occasionally. If desired, also add honey, brown sugar or maple syrup.
  • When oatmeal is cooked, add vanilla.

Nutrition Facts : Calories 261.9, Fat 7.2, SaturatedFat 3.2, Cholesterol 17.1, Sodium 65.1, Carbohydrate 40.5, Fiber 5.6, Sugar 5.5, Protein 9.5

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