Anns Neptunes Delight Food

ANN'S NEPTUNE'S DELIGHT

Ann's Neptune's Delight image

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

ANN'S NEPTUNE'S DELIGHT

Ann's Neptune's Delight image

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

ANN'S NEPTUNE'S DELIGHT

Ann's Neptune's Delight image

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

ANN'S NEPTUNE'S DELIGHT

Ann's Neptune's Delight image

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

ANN'S NEPTUNE'S DELIGHT

Ann's Neptune's Delight image

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

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