Almost A Big Mac Salad Food

BIG MAC SALAD

Steps:

• Gather the ingredients.
• In a large skillet over medium high heat, combine the ground beef, salt, Worcestershire sauce, onion powder, garlic powder, and black pepper. Cook for 8-10 minutes or until the beef is no longer pink. Set aside to cool slightly while preparing the rest of the salad.
• Meanwhile, prepare the special sauce dressing. In a medium bowl combine the mayonnaise, ketchup, diced pickles, yellow mustard, white vinegar, and paprika. Stir to combine or blend in a food processor or blender for a smoother sauce if you prefer. Refrigerate until ready to use.
• Assemble the salad. In a large bowl, combine the shredded iceberg lettuce, halved tomatoes, shredded cheddar cheese, pickle chips, and finely chopped onion.
• Toss with the cooled ground beef mixture and the special sauce salad dressing.
• Garnish with sesame seeds and serve.

ALMOST A BIG MAC SALAD

Steps:

• Form the ground beef into a patty and grill or fry to your liking, about 8 minutes on each side.
• Add the cheese to the burger and finishing cooking until melted.
• Tear up the lettuce in put in a good sized salad bowl.
• Chop the whole green onion over the lettuce; I use kitchen scissors for ease.
• Top with the salad dressing and sprinkle with sesame seeds if using.