ALMOND JOY BROWNIES
If you're the one who hoards Almond Joys at Halloween, these fudgy brownies from Delish.com are all yours.
Categories almond joy brownies almond joy desserts fudgy brownie recipes
Time 1h15m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 325°, then line an 8"-x-8" baking pan with foil, leaving overhang on the sides, and spray with cooking spray.
- In a large microwave-safe bowl, combine butter, sugar, cocoa, and salt and heat on high power to melt, about 45 seconds. Stop to stir, then heat in 10-second bursts until mixture has melted and can be stirred smooth.
- Add vanilla and eggs and stir vigorously until batter is thick, shiny, and well blended. Add flour and stir until just combined, then pour batter into prepared pan and spread evenly.
- Bake until a toothpick in the center emerges slightly moist with batter, 22 to 25 minutes. (Check with a toothpick; your batch may need a few minutes longer, but do not bake longer than 30 minutes.)
- While brownies cool, prepare coconut mixture. In a bowl, stir together shredded coconut and sweetened condensed milk, then spread the mixture evenly over cooled brownies. Sprinkle almonds over coconut.
- Add melted chocolate to a Ziploc bag, then snip a small hole in the corner and drizzle over brownies.
- Let set in the refrigerator at least 30 minutes before cutting into squares. (Brownies can be stored in an airtight container in the fridge up to 4 days.)
ALMOND JOY BROWNIES
Almond Joy Brownies are gooey fudge brownies filled with plenty of chocolate, almonds, and coconut - traditional and gluten-free recipes included.
Provided by Mary Younkin
Categories Dessert
Time 43m
Number Of Ingredients 12
Steps:
- Preheat the oven to 325°F. Line an 8 or 9-inch square pan with foil and grease it very well with butter or baking spray.
- Melt the butter in a large saucepan, over medium heat. When the butter has melted, add 1 cup chocolate chips and stir until they have melted. Remove from the heat, add the sugar and stir to combine.
- Add the vanilla extract, the almond extract, and the eggs. Whisk or stir until smooth and shiny. Add the flour and salt and stir to combine. Stir in 1 cup coconut, 1/2 cup almonds, and 1/2 cup chocolate chips.
- Spread the mixture into the bottom of the prepared pan and then sprinkle the top with the remaining coconut, almonds, and chocolate chips.
- Bake for 28-30 minutes, just until an inserted toothpick shows moist crumbs. Let the bars cool completely before slicing. Enjoy!
Nutrition Facts : Calories 245 kcal, Carbohydrate 26 g, Protein 4 g, Fat 15 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 117 mg, Fiber 3 g, Sugar 17 g, ServingSize 1 serving
ALMOND JOY BROWNIES
This is a Pillsbury Bake-Off recipe from the 50s. The Almond Joys are melted and mixed into the recipe. I expected a more chocolately brownie when I discovered this recipe and was surprised to end up with a "blonde" coconut brownie with only a hint of chocolate taste. Very good.
Provided by SharleneW
Categories Bar Cookie
Time 45m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Grease 9-inch square pan.
- In medium saucepan over low heat, melt candy bars and shortening, stirring occasionally until chocolate and shortening are melted.
- Add sugar and vanilla; blend well.
- Add eggs 1 at a time, beating well after each addition.
- Stir in flour, salt and chopped almonds; mix well.
- Spread in greased pan.
- Bake for 25 to 30 minutes or until top springs back when touched lightly in center.
- Cool completely; cut into bars.
Nutrition Facts : Calories 197.3, Fat 10.6, SaturatedFat 5.3, Cholesterol 42, Sodium 147.2, Carbohydrate 23.6, Fiber 1.1, Sugar 16.2, Protein 2.9
GIFT IN A JAR ALMOND JOY BROWNIES
Okay, these sound absolutely AWESOME!!! Haven't tried them yet, but definitely will! Found on another site filled with gift in jar recipes....Enjoy!!!
Provided by Jennifer McConnell
Categories Chocolate
Time 5m
Number Of Ingredients 5
Steps:
- 1. Layer ingredients in order given in a 1-quart wide-mouth canning jar. Press each layer firmly in place before adding next ingredient.
- 2. Attach the following instructions on a gift tag: Almond Joy Brownies: Makes 2 dozen brownies. Empty jar of brownie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add: 3/4 cup (1 1/2 sticks) butter or margarine (not diet), melted 4 eggs, slightly beaten Mix until completely blended. Spread batter in a sprayed 9 x 13-inch baking pan. Bake at 350 degrees F for 30 minutes. Cool completely in pan, then cut into 2-inch squares.
ALMOND JOY BROWNIES - JAR RECIPE
This is a great gift for a brownie mix for Christmas. Store in a mason jar and give to your boss, neighbor, or friends! The wet ingredients don't go in the jar, but are needed to make the recipe yourself (and needed for the directions which you'll need to give to the recipient!)
Provided by DomDem
Categories Dessert
Time 40m
Yield 24 Brownies
Number Of Ingredients 10
Steps:
- Instructions:
- Sprinkle almond extract on coconut and toss to blend.
- Mix flour, baking powder, and salt.
- Layer ingredients in order given in a 1-quart wide-mouth canning jar.
- Press each layer firmly in place before adding next ingredient.
- Attach the following instructions on a gift tag:
- Almond Joy Brownies:
- Makes 2 dozen brownies.
- Empty jar of brownie mix into large mixing bowl.
- Use your hands to thoroughly blend mix.
- Add:
- 3/4 cup (1 1/2 sticks) butter or margarine (not diet), melted
- 4 large eggs, slightly beaten
- Mix until completely blended.
- Spread batter in a sprayed 9 x 13-inch baking pan.
- Bake at 350º F for 30 minutes.
- Cool completely in pan, then cut into 2-inch squares.
ALMOND JOY FUDGE BROWNIES
Make and share this Almond Joy Fudge Brownies recipe from Food.com.
Provided by Tonkcats
Categories Bar Cookie
Time 45m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- Prepare mix according to brownie package directions, except only use 3 tablespoons
- of vegetable oil.
- Pour into a greased 9 x 13" pan.
- Pour and spread 1 cup of condensed milk.
- Sprinkle with chopped candy bars and toasted almonds.
- Bake at 350 for 35-38 minutes.
- Let cool completely before cutting into 2 dozen bars.
Nutrition Facts : Calories 407.4, Fat 19.7, SaturatedFat 7.3, Cholesterol 8, Sodium 177.8, Carbohydrate 56.6, Fiber 1.9, Sugar 24.1, Protein 5.2
ALMOND JOY BROWNIE BITES
I found this receipe on another website. I haven't tried them yet, but I will soon. I love Almond Joys.
Provided by Jazz Lover
Categories Dessert
Time 45m
Yield 36-47 brownie bites
Number Of Ingredients 5
Steps:
- Preheat your oven according to brownie recipe directions and generously spray two mini muffin pans with nonstick spray.
- Fill cups about 1/2 full with brownie batter and bake according to directions. When brownies are done, place pans on a cooling rack and remove brownies once cooled completely.
- In a medium bowl, combine coconut and sweetened condensed milk.
- With clean hands, roll coconut mixture into balls and press onto tops of brownie bites.
- Press an almond into the top of each.
- Place brownies in the freezer to harden for about 15 minutes.
- Melt almond bark or candy melts according to directions.
- Remove brownies from freezer and dip the tops in the chocolate.
- Place dipped brownies on a wax paper lined baking sheet and refrigerate until chocolate is set.
Nutrition Facts : Calories 87.2, Fat 4.6, SaturatedFat 3.9, Cholesterol 3.8, Sodium 41.1, Carbohydrate 10.9, Fiber 0.5, Sugar 10.5, Protein 1.2
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