WHITE ALMOND FUDGE
Another quick to make goodie just in time for gift giving! Time to make does not include chill time. Makes approximately 1 pound of fudge.
Provided by PrimQuilter
Categories Candy
Time 10m
Yield 1 pound, 20 serving(s)
Number Of Ingredients 5
Steps:
- Beat cream cheese until smooth.
- Slowly blend in sugar, extract, almonds and salt.
- Press into a greased pan and chill until firm.
- Cut into squares.
Nutrition Facts : Calories 93.9, Fat 3.3, SaturatedFat 1.1, Cholesterol 4.7, Sodium 39, Carbohydrate 15.7, Fiber 0.4, Sugar 14.9, Protein 1.1
WW TRUFFLES
Make and share this Ww Truffles recipe from Food.com.
Provided by karen in tbay
Categories Dessert
Time 2h10m
Yield 24 truffles
Number Of Ingredients 4
Steps:
- Mix all ingredients with electric mixer.
- Drop by rounded teaspoon on cocoa powdered covered sheet of wax paper.
- Roll into balls and refrigerate 2 hours.
Nutrition Facts : Calories 35.8, Fat 1.3, SaturatedFat 0.8, Cholesterol 3.5, Sodium 16.3, Carbohydrate 6.2, Fiber 0.6, Sugar 5.1, Protein 0.8
EASY MOCK TRUFFLES
Super easy chocolates for the holidays. I've been making these in many variations for years and everyone loves them.
Provided by becjac67
Categories Candy
Time 20m
Yield 48 pieces, 48 serving(s)
Number Of Ingredients 4
Steps:
- Melt chocolate in top of double boiler over hot water or in microwave. Stir until evenly melted. Add the can of frosting and the flavor/extract. Blend well. Mixture may start to thicken. Chill in refrigerator for several hours or overnight.
- Use spoon or melon baller to scoop mixture into hand and roll in coating of your choice, place in mini muffin cups. Place in decorated box or tin and give as gift or place on party tray.
- Play around with different combinations. I personally love chocolate rasberry. Hubby loves chocolate mint. I have also done them with rum extract, orange, Kahlua extracts. You can use milk chocolate chips or semi-sweet. You can change the flavors of frosting as well. There is no limit to the possibilities here.
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