BUTTER ALMOND CRUNCH
I always draw rave reviews for this buttery, melt-in-your-mouth candy. From the coconut bottom layer to the chocolate drizzled on top, it's a winner all year-round.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield About 1-1/4 pounds.
Number Of Ingredients 7
Steps:
- Line a 13x9-in. pan with foil. Grease the foil with 1-1/2 teaspoons butter. Spread coconut evenly into prepared pan; set aside. , In a heavy saucepan, combine sugar, water and corn syrup. Bring to a boil over medium heat, stirring occasionally. Add remaining butter; cook and stir until butter is melted. Continue cooking, without stirring, until a candy thermometer reads 300° (hard-crack stage). Remove from heat. Stir in almonds. Pour over coconut. Cool., In a microwave, melt chocolate chips; stir until smooth. Drizzle over candy; cool until firm. Remove from foil and break into pieces. Store in airtight containers.
Nutrition Facts : Calories 101 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 38mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.
BUTTERY ALMOND CRUNCH
Meet the Cook: This delectable candy is crisp but not as hard as peanut brittle. Some people say it reminds them of the toffee center of a well-known candy bar. Besides cooking, I enjoy gardening, sewing, needlework and family get-togethers. Husband Bob and I have six children, nine grandkids and three great-grandkids. -Mildred Clothier, Oregon, Illinois
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10 ounces.
Number Of Ingredients 4
Steps:
- Line an 8-in. square pan with foil; butter the foil with 1/2 tablespoon butter. Set aside., Spread the sides of a heavy saucepan with 1/2 tablespoon butter. Add 1/2 cup of butter, sugar and corn syrup. Bring to a boil over medium-high heat, stirring constantly. Cook and stir until mixture is golden brown, about 3 minutes. Stir in almonds. Quickly pour into prepared pan. , Refrigerate until firm. Invert pan and remove foil. Break candy into pieces.
Nutrition Facts : Calories 379 calories, Fat 30g fat (13g saturated fat), Cholesterol 55mg cholesterol, Sodium 214mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 2g fiber), Protein 4g protein.
ALMOND BUTTER CRUNCH
Make and share this Almond Butter Crunch recipe from Food.com.
Provided by Carmen B.
Categories Candy
Time 55m
Yield 3/4 pound, 15 serving(s)
Number Of Ingredients 5
Steps:
- Line bottom and sides of a 9" round baking pan (Do Not Use Glass) with foil.
- Butter the foil heavily; set pan aside.
- Combine almonds, the 1/2 cup butter, sugar and syrup in a 10" skillet.
- Cook over medium heat until sugar is melted and mixture turns golden brown, stirring constantly (about 10 minutes).
- Quickly spread mixture into foil lined pan.
- Cool about 15 minutes or until firm.
- Remove candy by lifting edges of foil out of pan; peel off foil.
- Leave whole or break into pieces.
Nutrition Facts : Calories 125.8, Fat 9.8, SaturatedFat 4.2, Cholesterol 16.3, Sodium 44.6, Carbohydrate 9.2, Fiber 0.8, Sugar 7.4, Protein 1.6
ALMOND BUTTER & BACON BREAKFAST SANDWICH RECIPE BY TASTY
Here's what you need: organic readies-to-bake biscuits, Justin's® Maple Almond Butter, banana, thick cut bacon, maple syrup
Provided by Justin's
Categories Breakfast
Yield 2 servings
Number Of Ingredients 5
Steps:
- Break each biscuit in half horizontally.
- Spread each bottom biscuit half with 2 tablespoons of Justin's® Maple Almond Butter, then top with 4-6 slices of banana in a single layer and 2 pieces of bacon. Drizzle with 1 tablespoon of maple syrup. Top with biscuit half.
- Repeat with the remaining ingredients to make a second sandwich.
- Enjoy!
Nutrition Facts : Calories 490 calories, Carbohydrate 43 grams, Fat 34 grams, Fiber 5 grams, Protein 7 grams, Sugar 28 grams
ALMOND BUTTER & BERRY TARTINES RECIPE BY TASTY
Here's what you need: Justin's Maple Almond Butter Squeeze Packs, whole wheat bread, strawberry, raspberry, blackberry, blueberry
Provided by Justin's
Categories Breakfast
Yield 2 servings
Number Of Ingredients 6
Steps:
- Drizzle 1 squeeze pack of Justin's® Maple Almond Butter over each slice of whole wheat bread and spread evenly. Starting at one corner, arrange the berries in rows across the toast. Repeat with the second slice of bread.
- Lightly drizzle the remaining squeeze pack of Justin's® Maple Almond Butter over the berries.
- Enjoy!
CUCUMBER SANDWICHES WITH HERB BUTTER
Provided by Liz Logan
Categories appetizer
Time 30m
Yield Four triangular sandwiches
Number Of Ingredients 5
Steps:
- Using a mandoline or a very sharp knife, cut the cucumber into thin slices and place them on a paper towel. You will need about 18 cucumber slices. Salt the cucumber lightly and cover with a paper towel. Let stand for 20 minutes so that any excess moisture is absorbed.
- In a small bowl or a blender, combine the butter with the chopped dill. Using a small spatula, lightly spread the dill butter on each slice of bread. Be sure to butter the bread all the way to the edges so that the slices stay moist and don't curl.
- Place 9 or more cucumber slices on one slice of bread, layering them in 3 rows. Top with a second slice of bread. Using a serrated knife, cut the sandwich diagonally to create two triangles. Repeat, using the remaining cucumber slices and slices of bread.
Nutrition Facts : @context http, Calories 143, UnsaturatedFat 4 grams, Carbohydrate 8 grams, Fat 12 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 7 grams, Sodium 100 milligrams, Sugar 1 gram, TransFat 0 grams
ALMOND BUTTER AND JELLY SANDWICH
Make and share this Almond Butter and Jelly Sandwich recipe from Food.com.
Provided by Sharon123
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Spread one slice of bread with almond butter and fruit spread.
- Put other slice on top and cut sandwich in half.
- Serve and eat!
Nutrition Facts : Calories 239, Fat 11.8, SaturatedFat 1.4, Sodium 367.1, Carbohydrate 29.2, Fiber 4.5, Sugar 3.9, Protein 7.8
ALMOND BUTTER CRUNCH CANDY
This is a yummy candy that I make each year to put in amongst (if that is a word) my cookies on the trays. It came from a Better Homes & Garden Candy Cookbook back in the '60s. It is one that is easy to make and comes out great every time. It is very tasty and has a great crunch if you are sure to bring it to the hard crack stage.
Provided by Mimi in Maine
Categories Candy
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- CANDY:.
- In a large saucepan melt butter; add sugar, corn syrup, and water.
- Cook stirring occasionally to hard-crack stage (300 degrees) on a candy thermometer--watch carefully after 280 degrees as it rises fast after this.
- Quickly stir in the coarsely chopped almonds.
- Spread in ungreased 9x13 pan.
- Cool thoroughly and turn out onto waxed paper.
- TOPPING:.
- Melt the chocolate and spread half on top of the candy.
- Sprinkle with half of the finely chopped almonds.
- Cover with wax paper and invert.
- Spread the other half of chocolate and sprinkle other half of nuts.
- If necessary chill in refrigerator till chocolate is firm.
- Crack in pieces.
BUTTER ALMOND CRUNCH
Make and share this Butter Almond Crunch recipe from Food.com.
Provided by Karen From Colorado
Categories Candy
Time 30m
Yield 1 pound
Number Of Ingredients 7
Steps:
- Combine almonds and coconut.
- Spread in a thin layer over bottom of a buttered 13 x 9-inch pan.
- Melt butter or margine in a saucepan.
- Stir in the rest of the ingredients.
- Cook, without stirring until mixture comes to soft crack stage, 290 degrees F.
- Remove from heat and pour in a thin stream evenly over almonds and coconut.
- Cool.
- Break into pieces.
- Store in an air-tight container.
Nutrition Facts : Calories 2698.9, Fat 144.9, SaturatedFat 76.8, Cholesterol 244, Sodium 1973.8, Carbohydrate 356.9, Fiber 10.5, Sugar 333, Protein 17.4
More about "almond butter cucumber crunch sandwich recipe by tasty food"
CUCUMBER SANDWICH RECIPE - THE ANTHONY …
From theanthonykitchen.com
5/5 (3)Total Time 25 minsCategory Appetizer, Crunch, LunchCalories 146 per serving
EASY HOMEMADE ALMOND BUTTER - INSPIRED TASTE
From inspiredtaste.net
ALMOND BUTTER SANDWICHES 4 WAYS | RECIPES - TASTY
GRILLED ALMOND BUTTER SANDWICH-THE ALMOND EATER
From thealmondeater.com
HOW TO MAKE ALMOND BUTTER - COOKIE AND …
From cookieandkate.com
ALMOND BUTTER CRUNCH RECIPE | LAND O’LAKES
From landolakes.com
ALMOND BUTTER CRUNCH | CANADIAN LIVING
From canadianliving.com
11 WAYS TO USE ALMOND BUTTER - ALLRECIPES
From allrecipes.com
ALMOND BUTTER CUCUMBER CRUNCH SANDWICH RECIPE BY …
From pinterest.com
VEGAN SANDWICHES: DELECTABLE, SATISFYING & PLANT-POWERED RECIPES
From simple-veganista.com
20 HEALTHY RECIPES WITH ALMOND BUTTER - INSANELY GOOD
From insanelygoodrecipes.com
ALMOND BUTTER SANDWICHES 4 WAYS | RECIPES | FOOD PROCESSOR …
From pinterest.com
10 BEST ALMOND BUTTER SANDWICH RECIPES | YUMMLY
From yummly.com
ALMOND BUTTER CUCUMBER CRUNCH SANDWICH RECIPE BY MAKLANO
From maklano.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love