Air Fryer Vegan Burger Food

AIR FRYER FROZEN VEGGIE BURGER

Steps:

• Preheat your air fryer to 375F. This will take about 3-5 minutes depending on the size and power of your air fryer. Don't skip this step!
• While the air fryer is preheating, remove the veggie burgers from the package. There is no need to add additional oil or even grease the air fryer basket.
• Place the veggie burgers in a single layer at the bottom of the air fryer basket and set the timer for 15 minutes. You may not need to use all of that time, but it's best to have more on the clock in case you do.
• After about 8 minutes, flip over the veggie burgers gently using a spatula. Air fry for another 5-8 minutes or until veggie burgers are crispy on the outside and warmed through on the inside. Remove with a spatula and serve warm on a toasted bun.

AIR FRYER VEGAN BURGER

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
• Slice burger block into 3 equal pieces; form each piece into a patty.
• Spray the top of one patty with nonstick spray and sprinkle 1/4 teaspoon seasoning on top. Flip over, place in the air fryer basket, and spray and season the other side.
• Cook in the preheated air fryer for 3 minutes. Flip with a spatula and cook until done, about 3 minutes longer. An instant-read thermometer inserted into the center should read at least 160 to 165 degrees F (70 to 74 degrees C). Repeat to season and cook remaining burgers.

AIR-FRYER BLACK BEAN VEGGIE BURGERS

Steps:

• Preheat air fryer to 375°. Place beans in a food processor; cover and process until blended. Transfer to a large bowl. Add bread crumbs, tomato, jalapeno, egg, cilantro and garlic. Mix until combined. Shape into 4 patties., In batches, place patties on greased tray in air-fryer basket. Cook until lightly browned, 3-4 minutes. Turn; cook until lightly browned, 3-4 minutes longer. Serve on buns. If desired, top with sour cream and guacamole.