Absolutely Apple Cake Food

EASY APPLE CAKE

Steps:

• Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.

BEST APPLE CAKE EVER

Steps:

• Preheat oven to 350°F
• Grease and flour a 12-cup bundt pan.
• Mix the apples, 5 tablespoons sugar and ground cinnamon in a large bowl.
• Combine 2 1/2 cups sugar, eggs, vegetable oil, orange juice, orange peel and vanilla extract in another large bowl; whisk to blend.
• Stir flour, baking powder and salt into egg mixture.
• Spoon 1 1/2 cups batter into prepared bundt pan.
• Top with half of apple mixture.
• Cover with 1 1/2 cups batter.
• Top with remaining apples, then with remaining batter.
• Bake cake in preheated oven until top is golden brown and tester inserted near center comes out with moist crumbs attached, about 1 hour 30 minutes.
• Cool cake in pan on wire rack for 15 minutes.
• Run knife around sides of pan and center tube to loosen.
• Turn cake out onto rack.
• Cool for 1 hour.
• Dust cake with confectioners' sugar.
• Serve slightly warm or at room temperature with a scoop of vanilla ice cream, non-dairy whipped topping or whipped cream.
• Store any leftover cake covered at room temperature.

ABSOLUTELY EASY APPLE CAKE

Steps:

• Mix together first seven ingredients in mixer.
• Mix 2 minutes at medium speed.
• Fold in chopped nuts.
• Coat bundt pan with cooking spray and flour.
• Bake at 350 degrees 35-40 minutes.
• Insert toothpick to check for doneness.
• Cool 5 mins in pan, invert to plate.
• Cool, dust with powered sugar.

HIDDEN APPLES AND HONEY CAKE

Steps:

• Preheat the oven to 350 degrees F. Spray an 8 1/2-by-4 1/2-inch loaf pan with nonstick cooking spray.
• Stand each apple upright (with what would have been the stem-side up) on a cutting board. Working with 1 apple at a time, slice the apples vertically 1/4 inch thick, squeezing together the slices to keep the shape of the whole apple as intact as possible. Immediately place it into the prepared loaf pan, keeping the shape of the whole apple intact with the slices parallel to the long sides of the pan. Repeat with the remaining 2 apples.
• Combine the flour, sugar, baking powder, cinnamon, cardamom, allspice, nutmeg and 1/2 teaspoon salt in a medium bowl. Whisk together the eggs, vegetable oil, buttermilk, vanilla and 1/2 cup honey in another medium bowl until smooth. Add the flour mixture to the honey mixture and whisk until the batter is smooth. Pour the batter over the apples in the loaf pan, scraping the bowl with a rubber spatula to make sure all the batter is used. Gently tap the pan 3 times on the counter to evenly distribute the batter throughout the apples.
• Bake until a toothpick comes out with just a few moist crumbs, about 1 hour. Transfer the pan to a wire rack and let the cake cool completely, 1 hour to 1 hour 15 minutes. Invert the cake onto a serving platter.
• Whisk the confectioners' sugar with 1 teaspoon water, 1/4 teaspoon salt and the remaining 1 tablespoon honey in a small bowl until smooth. Drizzle the glaze over the top of the cake. Serve at room temperature. Store in an airtight container for up to 1 week.

3-INGREDIENT APPLE SPICE CAKE

Steps:

• Preheat oven to 350°F.
• Mix the above 3 ingredients well.
• Pour into a well greased and floured tube or bundt cake pan.
• Bake for 30-40 minutes or until knife inserted into center of cake comes out clean.

ABSOLUTELY APPLE CAKE

Steps:

• Blend eggs, oil and sugar until creamy.
• Add flour a little at a time.
• Blend well.
• Batter will be stiff.
• Fold in apples, coconut and nuts.
• Pour into a greased and floured bundt or tube pan.
• Bake at 350°F for 1 hour.
• Let cake cool in pan for 30 minutes and then remove to serving plate.
• Mix together the butter, brown sugar and milk in a saucepan.
• Boil for 3 minutes.
• Pour over warm cake.

BEST APPLE CAKE

Steps:

• In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside.
• In a medium bowl combine eggs, oil, apple juice and vanilla. Stir in apples and nuts. Add the egg mixture to dry ingredients, just until moistened.
• Spread batter in a greased and floured 9 x 13-inch pan. Bake at 350°F for 45-50 minutes.
• In a small saucepan combine the brown sugar, butter and cream.
• Cook and stir till bubbly and all of the sugar is dissolved. Cool slightly. Drizzle warm sauce over cake, when it has cooled for 5 minutes, so it can seep into the cake, keeping it moist.

APPLE DAPPLE CAKE

Steps:

• Beat eggs and mix with sugar, oil and vanilla.
• Combine flour, salt and baking soda and add to egg mixture.
• Fold in apples and pecans. Pour into greased and floured tube cake pan.
• Bake at 350 degrees for 1 hour.
• For Frosting: Bring brown sugar, butter and milk to a boil. Boil only 2 1/2 minutes. Cool and spread on cake.