20 20 20 20 Tenderloin Beef Food

THE BEST EVER BEEF TENDERLOIN (FILET OF BEEF)

Steps:

• Combine all marinade ingredients in heavy saucepan; mMix well.
• Bring just to boiling point.
• Remove from heat, and allow to cool.
• Place beef in a glass, enamel, or stainless steel pan.
• Pour cooled marinade over beef, and cover.
• Allow to marinate overnight in fridge.
• Remove from fridge several hours before roasting.
• Preheat oven to 450°F.
• Place meat in shallow baking pan, and pour marinade over it.
• Roast for 20 minutes, basting with marinade from time to time.
• Reduce heat to 350°F.
• Continue roasting another 20 minutes (or until beef reaches desired doneness).
• Remove from oven and let cool in marinade.
• Cut into thin slices and serve at room temperature.
• NOTE: This is best served rare to med-rare. It is most often done after 40 minutes of roasting, so please be careful not to overcook.

20-20-20-20 TENDERLOIN (BEEF)

Steps:

• Remove meat from refrigerator.
• Rub garlic cloves on tenderloin and season (NO SALT) with minced herbs.
• Allow it to sit for 20 minutes.
• Preheat the oven to 475 degrees F. with the broiler pan in the oven.
• Place tenderloin on pan and reduce heat to 375 degrees F. for 20 minutes.
• Reduce heat again to 325 degrees F. for 20 minutes.
• Remove from oven and tent with foil. Let the meat "rest" for 20 minutes -- then slice.

BEEF TENDERLOIN WITH HENRY BAIN SAUCE

Steps:

• Add chutney to the container of a blender or food processor; process until smooth.
• Add the next 5 ingredients; process until blended; chill at least 2 hours.
• In a small bowl, mix together the butter, salt, and pepper; rub over the tenderloin.
• Place tenderloin on a lightly greased rack in a jellyroll pan.
• Fold under 4 to 6 inches of narrow end of tenderloin to fit onto rack.
• Bake at 500° for 30-35 minutes or to desired degree of doneness (if you cook longer then 35 minutes, I would decrease the oven temp).
• Let rest 15 minutes.
• Serve tenderloin with sauce.
• Alternative: tenderloin slices on homemade buns with sauce makes a great sandwich.