Wyns Coconut Dessert Food
WYN'S COCONUT DESSERT
This is my sister-in-law's recipe from Australia. It's delicious and at Christmas time, you can even decorate it with red and green sprinkles.
Provided by Ranikabani
Categories Dessert
Time 15m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Melt lard in a saucepan over low heat or in a microwave.
- Mix Rice Krispies, icing sugar, cocoa, coconut and melted lard until well combined.
- Spoon mixture into paper muffin liners.
- Set in the refrigerator overnight.
Nutrition Facts : Calories 146.7, Fat 11.5, SaturatedFat 3.9, Sodium 52.3, Carbohydrate 10.8, Fiber 0.3, Sugar 6.7, Protein 0.5
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- Combine the coconut milk, milk or half and half, eggs, sugar, cornstarch and salt in a large saucepan. Whisk until smooth. Place over medium-low heat and cook, stirring regularly to start, then constantly once it starts to steam. This will take about 10-15 minutes, so be patient.
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