The Dolly Parton Dump Cake Food

DOLLY PARTON COLESLAW

Steps:

• Mix all ingredients in large bowl. Chill till ready to serve. Serves 10-12.
• Note: I slightly change the amounts of ingredients for my personal preference and a tarter flavor. I use ½ medium sweet Vidalia onion instead of 1 medium onion and ¼ cup apple cider vinegar instead of ¼ cup white vinegar. Also, I increase other ingredients as follows: 2 carrots, ½ teaspoon black pepper, ¾ cup sweet pickle juice, 1 ½ cups of full fat mayonnaise. I strongly recommend using only full fat mayonnaise and not light mayonnaise because the acid in the pickle juice and vinegar break down the light mayonnaise into a watery consistency which is not desirable.

ANOTHER DUMP CAKE

Steps:

• Preheat oven to 350.
• Pour oil into 13 x 9 cake pan.
• Dump cake mix and eggs on top.
• Mix with a fork until most lumps are gone--batter will be very thick.
• Spread batter out in pan.
• Dump pie filling on top a lightly swirl into batter.
• Sprinkle nuts over top, if using.
• Bake for 25-30 minutes, or until top is golden brown.
• Remove from oven and drizzle glaze over the top while still warm.
• Suggested flavor combinations:.
• chocolate cake, cherry pie filling.
• spice cake, apple pie filling.
• white cake, blueberry pie filling.