Starbucks London Fog Food

LONDON FOG

London Fog image

Frothy milk, a hint of sweet vanilla, aromatic lavender and the unmistakable flavors of Earl Grey Tea makes this drink, based off a popular drink at a big-chain coffee shop, a cozy harmonious mug perfect for sipping any time of day.

Provided by Food Network Kitchen

Categories beverage

Time 15m

Yield 1 London fog latte

Number Of Ingredients 0

Ingredients

Steps:

Bring 2/3 cup water to a boil, remove from the heat and add 1 Earl Grey tea bag and 1/2 teaspoon dried lavender (optional). Cover and steep 5 to 8 minutes. Combine 1 1/2 teaspoons sugar and 1/4 teaspoon vanilla in a mug; strain the tea into the mug and stir. Heat 2/3 cup milk with a frother; pour into the mug, spoon the froth on top and sprinkle with more dried lavender, if desired.

STARBUCKS LONDON FOG

Starbucks London Fog image

You can make Starbucks London Fog Earl Grey Tea Latte at home with this easy copycat recipe.

Provided by Stephanie Manley

Categories Drinks

Time 10m

Number Of Ingredients 4

Ingredients

1 cup water
2 Earl Grey tea bags
1 cup 2% milk
1 ounce vanilla syrup

Steps:

Bring the water to a boil. When the water is boiling, pour it into a large mug.
Add the tea bags and steep for 3 to 5 minutes. Remove the tea bags.
Meanwhile, heat the milk in the microwave for about 30 seconds to 1 minute.
When the milk is hot, froth it using a milk frother or by shaking the milk in a jar with a lid until it has doubled in size. If you use a jar to shake the milk, be sure to fasten the lid well and shake for about 30 seconds.
Pour the vanilla syrup into the tea, and stir.
Pour the frothed milk into the tea and spoon any remaining milk froth on top.

Nutrition Facts : Calories 194 kcal, Carbohydrate 32 g, Protein 8 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 19 mg, Sodium 139 mg, Sugar 33 g, UnsaturatedFat 2 g, ServingSize 1 serving

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