Roberts Salsa Food

ROBERT'S SALSA

Robert's Salsa image

Make and share this Robert's Salsa recipe from Food.com.

Provided by rerick

Categories Sauces

Time 15m

Yield 3 1/2 cups, 12 serving(s)

Number Of Ingredients 12

Ingredients

10 ounces ro*tel mild diced tomatoes and green chilies
14 1/2 ounces whole canned tomatoes
3/8 teaspoon salt
3/8 teaspoon cumin
1/8 teaspoon sugar
1/8 teaspoon garlic powder
1/8 teaspoon paprika
1 garlic clove, minced
1/2 jalapeno pepper, without seeds
1/2 cup fresh cilantro leaves
1 lime, juice of
1/2 yellow onion, diced

Steps:

Combine ingredients in blender. Blend on low one minute (or until you have the consistency you desire.) Enjoy.

Nutrition Facts : Calories 13.4, Fat 0.1, Sodium 217.5, Carbohydrate 3.2, Fiber 0.5, Sugar 1.2, Protein 0.6

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