Paleo Mango Loaf Cake Food

PALEO MANGO LOAF CAKE

Paleo Mango Loaf Cake image

Provided by Valentin Jed

Time 35m

Yield 9

Number Of Ingredients 10

Ingredients

1 ½ cups diced mango, fresh or frozen
¼ cup coconut oil, melted and cooled
2 eggs
2 tablespoons unsweetened nut milk
1 teaspoon vanilla extract
½ cup coconut flour
¼ cup coconut sugar
¾ teaspoon baking soda
¼ teaspoon salt
¼ cup shredded coconut for topping

Steps:

Preheat the oven to 350 degrees and line a 9×5 inch loaf pan with parchment paper.
Add diced mango, coconut oil, eggs, nut milk and vanilla extract to a blender and blend on low until combined.
In a large bowl, mix the coconut flour, coconut sugar, baking soda and salt.
Stir in the wet ingredients and pour into the prepared loaf pan.
Bake for 20 minutes, top with shredded coconut and continue baking another 5-10 minutes until a toothpick inserted in the center comes out clean.

Nutrition Facts : ServingSize 1, Calories 138, Sugar 9, Sodium 312, Fat 11, SaturatedFat 9, Carbohydrate 15, Fiber 3, Protein 2, Cholesterol 41

CREAMY MANGO LOAF CAKE

Creamy Mango Loaf Cake image

For a refreshing finale, I dresses up prepared angel food cake with a handful of items; this recipe is the luscious result. If your family doesn't like mango, replace it with a cup of any other diced fruit. It tops off a meal deliciously.-Linda McLyman, Syracuse, New York

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

1-1/4 cups cold fat-free half-and-half
1 package (1 ounce) sugar-free instant vanilla pudding mix
1 medium mango, peeled and diced
1 loaf-shaped angel food cake (10-1/2 ounces)
1 medium kiwifruit, peeled and sliced

Steps:

In a large bowl, whisk half-and-half and pudding mix for 2 minutes. Fold in mango., Cut cake horizontally into three layers; spread pudding mixture between layers and over top of cake. Top with kiwi. Refrigerate for at least 4 hours before serving.

Nutrition Facts : Calories 207 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 611mg sodium, Carbohydrate 45g carbohydrate (33g sugars, Fiber 2g fiber), Protein 5g protein.

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