Mccormick Cold Spaghetti Salad Food

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SUPREME PASTA SALAD WITH SALAD TOPPINS



Supreme Pasta Salad with Salad Toppins image

McCormick® Salad Toppins provides a delicious flavor twist, as well as texture, to this pasta salad.

Provided by McCormick

Categories     Salad and Dressings,

Yield 8

Number Of Ingredients 6

8 oz pasta, such as bow-tie or penne
1 cup Italian salad dressing
2 tbsps McCormick® Perfect Pinch® Salad Supreme Seasoning
3 cups assorted vegetables, such as broccoli florets, sliced carrots, yellow bell pepper strips and cherry tomato halves
1/2 cup chopped red onion
3/4 cup McCormick® Salad Toppins™

Steps:

  • Cook pasta as directed on package. Rinse under cold water; drain well.
  • Place pasta in large bowl. Add dressing, Seasoning, vegetables and 1/2 cup of the Salad Toppins; toss gently. Cover.
  • Refrigerate until ready to serve. Toss lightly before serving. Sprinkle remaining 1/4 cup Salad Toppins over salad.

Nutrition Facts : Calories 265 Calories

PASTA SALAD VINAIGRETTE



Pasta Salad Vinaigrette image

Sure to be a cookout hit, this easy-to-make pasta salad vinaigrette is the perfect touch for salads and marinades all season long. With a special blend of herbs and spices, this vinaigrette recipe creates a tangy Italian dressing that's ready to toss together with your favorite pasta, vegetables or protein. Full of fresh ingredients like broccoli, cucumber, onion and bell pepper, this quick pasta salad recipe is ready in less than 30 minutes and is sure to be a crowd pleaser. Make it a meal by adding some Lemon Rosemary Grilled Chicken on the side. Great for making in advance and keeping in your fridge, this dressing is key for making a picnic-perfect pasta salad.

Provided by McCormick

Categories     Salad and Dressings,

Yield 6

Number Of Ingredients 15

8 oz rotini
1/4 cup vegetable oil
1/4 cup white vinegar
1 1/2 tsps McCormick® Garlic Powder
1 1/2 tsps salt
1 tsp McCormick® Black Pepper, Coarse Ground
1 tsp McCormick® Perfect Pinch® Italian Seasoning
1 tsp sugar
1/2 tsp McCormick® Onion Powder
1/4 tsp McCormick® Basil Leaves
1/4 tsp McCormick® Dill Weed
1/2 cup sliced bell pepper
1/2 cup sliced onion
1/2 cup sliced cucumber
1/2 cup bite-size broccoli florets

Steps:

  • Cook pasta as directed on package. Rinse under cold water; drain well.
  • Mix oil, vinegar and seasonings in small bowl with wire whisk until well blended. Toss pasta and vegetables in large bowl. Add dressing; toss gently. Cover.
  • Refrigerate until ready to serve. Toss lightly before serving.

Nutrition Facts : Calories 242 Calories

COLD SPAGHETTI SALAD



Cold Spaghetti Salad image

You can add Black Olives, you can add Pepperoni or also change to Bowtie pasta. Endless posibilities.

Provided by Bea Austin

Categories     Pasta Salads

Time 30m

Number Of Ingredients 7

1 lb spaghetti or any other pata you choose
1 medium red onion
2 small cucumbers
2 green bell peppers
1 can(s) petite diced tomatoes (drained)
1 8 oz bottle wishbone robusto italian dressing
1/2 jar(s) McCormicks salad supreme

Steps:

  • 1. Cook Pasta according to directions, drained and let it cool, add some Olive Oil so pasta do not stick together. Chopped all Ingredients and added to Pasta , add Wishbone and Seasoning. Refrigerate Overnight.

ITALIAN SPAGHETTI SALAD



Italian Spaghetti Salad image

Make and share this Italian Spaghetti Salad recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 20m

Yield 12 serving(s)

Number Of Ingredients 5

1 lb spaghetti, broken into fourths,cooked,and drained
1/4 cup chopped green onion
1/4 cup chopped cucumber
1 (2 ounce) jar mccormick Salad Supreme dry seasoning
1 (16 ounce) bottle Italian dressing

Steps:

  • Mix together all ingredients in a large bowl.
  • Cover and marinate overnight in the refrigerator.
  • Serve cold.

Nutrition Facts : Calories 252, Fat 11.3, SaturatedFat 1.8, Sodium 387.5, Carbohydrate 32.5, Fiber 1.3, Sugar 4.2, Protein 5.2

COLD SPAGHETTI SALAD



Cold Spaghetti Salad image

This is a recipe that I received a few years ago. I added some extra ingredients to it. Everybody asks me to make it for gatherings. Easy and delicious! Enjoy.

Provided by JENNIFER J

Categories     Salad     100+ Pasta Salad Recipes     Spaghetti Pasta Salad Recipes

Time 25m

Yield 12

Number Of Ingredients 10

1 pound thin spaghetti
1 (8 ounce) bottle Italian salad dressing
¼ cup red wine vinegar
1 small red onion, chopped
1 (8 ounce) package pepperoni sausage, chopped
1 (4 ounce) jar sliced mushrooms
1 (16 ounce) can Italian-style diced tomatoes, drained
1 (3 ounce) jar sliced green olives, drained
¼ (2.62 ounce) bottle salad seasoning mix
2 cups shredded Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in a serving bowl.
  • Pour the salad dressing and vinegar over the noodles, and mix well. Add the onion, pepperoni, mushrooms, tomatoes, olives, seasoning mix, and parmesan cheese and stir until well combined. Serve at room temperature, or cover and refrigerate for several hours, or overnight.

Nutrition Facts : Calories 372 calories, Carbohydrate 33.7 g, Cholesterol 31.9 mg, Fat 19.2 g, Fiber 2.1 g, Protein 15.4 g, SaturatedFat 6.2 g, Sodium 1213 mg, Sugar 4 g

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