Malted Homemade Hot Chocolate Mix Food

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HOT MALTED CHOCOLATE



Hot Malted Chocolate image

There's nothing better on a cold day than a steaming mug of rich hot chocolate. Malted milk powder adds a nice touch to this yummy version. -Christy Meinecke, Mansfield, Texas

Provided by Taste of Home

Time 20m

Yield 5 servings.

Number Of Ingredients 6

4 cups 2% milk
1 cup heavy whipping cream
1/2 cup sugar
1 cup milk chocolate chips
1/3 cup malted milk powder
2 teaspoons vanilla extract

Steps:

  • In a large saucepan, heat milk over medium heat until bubbles form around sides of pan., Meanwhile, in a small bowl, beat cream until it begins to thicken. Add sugar; beat until soft peaks form., Whisk chocolate chips and milk powder into milk until chocolate is melted. Remove from the heat; whisk in vanilla. Pour into mugs. Spoon whipped cream over the top.

Nutrition Facts : Calories 578 calories, Fat 32g fat (18g saturated fat), Cholesterol 88mg cholesterol, Sodium 181mg sodium, Carbohydrate 63g carbohydrate (57g sugars, Fiber 1g fiber), Protein 11g protein.

MALTED HOT CHOCOLATE MIX



Malted Hot Chocolate Mix image

Baby, it's cold outside. Stir up a batch of this Malted Hot Chocolate Mix, reminiscent of a chocolate malt, but perfect for those cold days and nights.

Provided by Jessica Fisher

Categories     Drinks

Time 5m

Number Of Ingredients 8

2 cup powdered sugar
2 cup powdered milk
1 cup unsweetened cocoa powder
1/2 cup malted milk powder
2 tsp cornstarch
1 tsp salt
1/2 tsp ground cinnamon
pinch ground cayenne pepper

Steps:

  • In a large mixing bowl, sift together all the ingredients until evenly mixed. Store in an airtight container.
  • To serve: place 2 to 3 Tablespoons of the cocoa mix in a 6-ounce mug. Add water. Stir to combine. Serve hot.

Nutrition Facts : Calories 31 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 40 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving

MALTED HOT CHOCOLATE



Malted Hot Chocolate image

Malted-milk powder adds richness and complexity to hot chocolate.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 4

4 cups milk
1 teaspoon pure vanilla extract
4 ounces semisweet chocolate, roughly chopped
3/4 cup malted-milk powder

Steps:

  • In a medium saucepan, heat milk and vanilla over medium heat just until milk begins to steam, 5 to 6 minutes. Add chopped chocolate, and whisk until completely melted and combined.
  • Pour malt powder into a warmed serving pitcher or another saucepan. Add hot chocolate mixture, whisking thoroughly until powder dissolves. Divide among four mugs; serve immediately.

MALTED HOT CHOCOLATE MIX



Malted Hot Chocolate Mix image

Make and share this Malted Hot Chocolate Mix recipe from Food.com.

Provided by Melzsong

Categories     Beverages

Time 10m

Yield 328 serving(s)

Number Of Ingredients 6

2 lbs non-fat powdered milk
6 cups granulated sugar
1 (15 ounce) container powdered french vanilla fat free non-dairy coffee creamer
2 (13 ounce) containers instant malted chocolate milk powder
1 (12 ounce) container ovaltine
1 (8 ounce) container cocoa powder

Steps:

  • Mix all ingredients together and keep in an airtight container.
  • Use 3 tablespoons of mix per each cup of hot milk.

Nutrition Facts : Calories 38.7, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.6, Sodium 34.6, Carbohydrate 8.3, Fiber 0.4, Sugar 7.4, Protein 1.3

THE BEST CHOCOLATE MALTED



The Best Chocolate Malted image

Provided by Food Network

Categories     dessert

Time 12m

Number Of Ingredients 8

3 ounces unsweetened chocolate
7 ounces semisweet chocolate
3/8 cup light corn syrup
1/2 cup hot water
1 cup vanilla ice cream
2 tablespoons warm glossy chocolate sauce, recipe follows
2 teaspoons malt powder
1 cup chilled heavy cream

Steps:

  • Warm Glossy Chocolate Sauce:
  • In the top half of a double boiler, combine the 2 chocolates over simmering water. Stir constantly until melted, then whisk in the corn syrup and water. Whisk until smooth and shiny.
  • Combine all the ingredients in a blender and blend until smooth.

OLD-FASHIONED CHOCOLATE OR VANILLA MALTED



Old-Fashioned Chocolate or Vanilla Malted image

The Walgreen drugstore chain popularized this soda-fountain drink in the 1930s under the name "Horlick's Malted Milk". You can make this warm-weather favorite with either whole milk and ice cream or low-fat milk and frozen yogurt. For adults, toss a shot of Kahlua or brandy into the blender for a tasty treat.

Provided by Miss Annie

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup milk
1/4 cup malt drink powder (or unsweetened malted milk powder)
1 tablespoon chocolate syrup or 1 tablespoon vanilla-flavored syrup
1 scoop chocolate ice cream or 1 scoop vanilla ice cream

Steps:

  • Combine all the ingredients in a blender.
  • Whip for 20 seconds and pour into a tall glass.

Nutrition Facts : Calories 573.5, Fat 14.7, SaturatedFat 8.3, Cholesterol 35.4, Sodium 346.8, Carbohydrate 97.5, Fiber 4.6, Sugar 67.4, Protein 13.2

HOT CHOCOLATE MALTED



Hot Chocolate Malted image

This is the BEST hot chocolate I've ever had! Using milk definitely makes it creamier. It sure comes in handy working at the race track on some of those cold nights. Adding a little cinnamon doesn't hurt either.

Provided by Cheetaa

Categories     Beverages

Time 3h10m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 1/2 cups hot cocoa mix (can use no sugar added mix)
1/2 cup chocolate instant malted milk powder
6 caramels, unwrapped
1 teaspoon vanilla
8 cups water or 8 cups milk
whipped topping (optional)
mini marshmallows (optional)

Steps:

  • Mix all ingredients, except the last two optional ones, in a slow cooker.
  • Heat on high for 3 hours, stirring occasionally.
  • Taste before serving. Depending on cocoa mix you might need to add more liquid. (Be sure to heat any additional liquid in the microwave before adding.).
  • Ladle into cups & top with whipped cream/marshmallows if you wish.

Nutrition Facts : Calories 431.6, Fat 4.2, SaturatedFat 2.2, Cholesterol 1.4, Sodium 496.6, Carbohydrate 91.2, Fiber 3.1, Sugar 77.5, Protein 7.6

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