Ham And Cheese Pizza Food

HAM 'N' CHEESE PIZZAS

Ham 'n' Cheese Pizzas image

With leftover ham, cheese and Alfredo sauce, these pizzas are sure to please. Best of all, they're very kid-friendly. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1/4 cup refrigerated Alfredo sauce
4 pita breads (6 inches)
1 cup shredded Swiss cheese
1-3/4 cups cubed fully cooked ham
1/2 cup shredded part-skim mozzarella cheese
1 tablespoon minced chives

Steps:

Spread Alfredo sauce over pita breads. Top with Swiss cheese, ham, mozzarella cheese and chives. , Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until cheese is melted.

Nutrition Facts : Calories 326 calories, Fat 16g fat (9g saturated fat), Cholesterol 79mg cholesterol, Sodium 1110mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 27g protein.

LEFTOVER HAM AND CHEESE PIZZA

Leftover Ham and Cheese Pizza image

This leftover ham pizza can be made using store-bought ingredients, but just remember to adjust cooking time accordingly to your dough's instructions!

Provided by Rosie

Number Of Ingredients 5

Ingredients

2 cups leftover ham (chopped)
1 batch pizza dough ((store bought or homemade))
cup pizza sauce ((store bought or homemade))
8 ounces fresh mozzarella (sliced)
1 large onion (sliced)

Steps:

Preheat oven to 475F. Lightly dust your counter-top in flour.
Using a rolling pin, roll out your pizza dough until desired size and thickness is reached. Carefully transfer to pizza pan and adjust accordingly.
Spread your sauce to about 1-inch from the edge of the pizza dough. That uncovered part will be your crust. Evenly spread out the ham and onion. Finish off with mozzarella cheese.
Place into oven and bake for 15-17 minutes, or until mozzarella cheese is nicely browned and crust is golden.
Allow to cool slightly before cutting!

LAVOSH SMOKED CHEESE AND HAM PIZZAS

Lavosh Smoked Cheese and Ham Pizzas image

Provided by Rachael Ray : Food Network

Categories appetizer

Time 10m

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 package lavosh flat breads, plain or flavored, sliced into 12 pieces
Extra-virgin olive oil, for drizzling
1 pound smoked fresh mozzarella, sliced into 12 pieces*
1/4 pound prosciutto, cut in 1/2-inch strips
1 cup arugula leaves, a couple of handfuls, chopped
Freshly ground black pepper

Steps:

Preheat oven to 375 degrees F.
Cover 2 cookie sheets with lavosh. Drizzle lavosh with little extra-virgin olive oil and turn over. Layer cheese on the lavosh. If you are substituting smoked white cheddar, scatter the shredded cheese in an even layer allowing a little of the lavosh to still peek through.
Place bread in oven to melt cheese, 5 minutes. Cut lavosh into squares and dot each square with small ham strips, draping them over the cheese. Scatter chopped greens over pizza squares. Drizzle pizza squares with extra-virgin olive oil and season with black pepper. Transfer to plate and serve.

HAM AND SWISS PIZZA

Ham and Swiss Pizza image

A store-bought crust is topped with ham, Swiss cheese, and bell peppers and onions flavored with Dijon mustard and basil for a quick pizza.

Provided by My Food and Family

Categories Recipes

Time 25m

Yield 4 servings

Number Of Ingredients 7

Ingredients

3/4 cup red pepper strips
1 small onion, sliced, separated into rings
2 Tbsp. GREY POUPON Country Dijon Mustard
1/2 tsp. dried basil leaves
1 ready-to-use baked pizza crust (12 inch)
1 cup chopped lean ham
1 cup KRAFT Shredded Swiss Cheese

Steps:

Heat oven to 400ºF.
Cook peppers and onions in medium skillet in small amount of boiling water 2 to 3 min. or until tender; drain. Stir in mustard and basil.
Place crust on lightly greased baking sheet; top with pepper mixture, ham and Swiss cheese.
Bake 8 to 10 min. or until cheese is melted and pizza is heated through.

Nutrition Facts : Calories 380, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1100 mg, Carbohydrate 41 g, Fiber 1 g, Sugar 2 g, Protein 21 g

HAM & CHEESE PIZZA SNACKS

Ham & Cheese Pizza Snacks image

"I remember having these yummy snacks as a child. They're fast and perfect as appetizers, a quick supper or even a snack!" Kimberly Leman - Fairbury, Illinois

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1 dozen.

Number Of Ingredients 5

Ingredients

1 cup shredded Colby cheese
1/2 cup diced deli ham
1/2 cup mayonnaise
4 bacon strips, cooked and crumbled
6 miniature bagels, split

Steps:

In a small bowl, combine the first four ingredients. Spread over bagels. Place on an ungreased baking sheet. , Broil 4-6 in. from the heat for 2-4 minutes or until lightly browned and bubbly.

Nutrition Facts : Calories 155 calories, Fat 12g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 275mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.

HAM & CHEESE PITA PIZZA FOR ONE

Ham & Cheese Pita Pizza for One image

Steer clear of the drive-thru and make yourself something truly delicious for lunch. May we suggest this 10-minute Ham & Cheese Pita Pizza for One?

Provided by My Food and Family

Categories Meal Recipes

Time 10m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1 pita bread
3 slices OSCAR MAYER Deli Fresh Smoked Ham
2 thin tomato slices
1 Tbsp. chopped green pepper s
1/4 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1 Tbsp. KRAFT Grated Parmesan Cheese
1 tsp. KRAFT Tuscan House Italian Dressing

Steps:

Place bread on microwaveable plate; top with remaining ingredients.
Microwave on HIGH 45 sec. or until mozzarella is melted; fold in half.

Nutrition Facts : Calories 330, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1010 mg, Carbohydrate 37 g, Fiber 2 g, Sugar 1 g, Protein 20 g

HAM AND CHEESE PITA PIZZA

Ham and Cheese Pita Pizza image

This makes a nice, easy lunchtime snack for the kids or a light dinner with a green salad when you don't feel like cooking. You may use whatever type of cheese you like or have on hand, so it's very versatile.

Provided by Irmgard

Categories Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

4 pita breads
1/2 cup tomato sauce (2 tbsp. for each pita)
4 slices black forest ham, chopped
1 1/2 cups mozzarella cheese, shredded
4 tablespoons parmesan cheese, grated
salt
ground black pepper
1 pinch dried oregano (optional)
olive oil

Steps:

Preheat the oven to 425 degrees F.
Line a large baking sheet with parchment paper for quick clean up.
Place the pita breads onto the baking sheet.
Spread the tomato sauce evenly over the pitas.
Top evenly with ham and the two cheeses.
Season the pizza with salt, pepper and the oregano, if using.
Drizzle with a little olive oil.
Bake until the cheese is golden and bubbly, about 10 to 15 minutes.
Cut into quarters and serve.

Nutrition Facts : Calories 368, Fat 14, SaturatedFat 7.3, Cholesterol 53.5, Sodium 1187, Carbohydrate 37.9, Fiber 2.1, Sugar 2.6, Protein 21.8

HAM, CHEESE, AND TOMATO PIZZA

Ham, Cheese, and Tomato Pizza image

Make and share this Ham, Cheese, and Tomato Pizza recipe from Food.com.

Provided by Sara 76

Categories Ham

Time 30m

Yield 1 pizza

Number Of Ingredients 9

Ingredients

1 pizza crust
2 tablespoons pizza sauce
1/2 cup ham, chopped
1 tablespoon onion, chopped
6 cherry tomatoes, quartered
1 tablespoon basil
1/4 cup parmesan cheese, shredded
1/4 cup mozzarella cheese, shredded
1/4 cup tasty cheese, shredded

Steps:

Spread the sauce over the pizza crust.
Combine cheeses in a small bowl, and scatter a little over the sauce.
Scatter the ham and onion over the pizza, then arrange the tomato.
Sprinkle with basil, and top with remaining cheese.
Bake at 180C for 20 minutes or until cheese is melted and bubbly, and base is cooked.

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