Funky Frito Bars Food

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FUNKY FRITO BARS RECIPE



Funky Frito Bars Recipe image

Make these Funky Frito Bars for a treat that's equal parts salty, crunchy, and sweet! Delicious peanut butter and chocolate are poured over tasty Fritos chips to make a dessert bar that's wonderfully out of the ordinary. Just be sure to make enough for everyone, because your family and friends are going to love this! These bars are not only incredibly tasty, but easy to make.

Provided by Rada Cutlery

Number Of Ingredients 5

1 (14.5 oz) bag Fritos corn chips, slightly crushed
1 C. sugar
1 C. light corn syrup
1 C. creamy peanut butter
1 1/2 (11.5 oz) pkgs. milk chocolate chips

Steps:

  • Pour Fritos corn chips into a lightly-greased 10 X 15″ pan.
  • Spread the Fritos evenly.
  • In a medium saucepan at medium heat, bring sugar and light corn syrup to a boil.
  • Remove from heat and stir in peanut butter.
  • Pour the mixture over corn chips and spread evenly.
  • Place chocolate chips over the hot mixture and allow several minutes to melt.
  • Once chocolate has melted, smooth evenly. Let cool before breaking into pieces.
  • Serve to grateful friends and family. Enjoy!

FRITO BARS



Frito Bars image

I found this recipe online and was not sure about it. Tried it for a bake sale and now I have to make then all the time. EVERYONE loves them.

Provided by Sharon Peppy

Categories     Cookies

Time 20m

Number Of Ingredients 5

10 1/2 oz bag regular fritos
1 c sugar
1 c light karo syrup
3/4 c peanut butter
11 oz semi-sweet chocolate chips

Steps:

  • 1. Slightly break up the Fritos in the bag and put them in a 9X13 pan. Heat sugar and Karo in a saucepan and cook until warm and sugar is disolved but don't boil. Take off heat and stir in peanut butter and pour evenly over Fritos. Sprinkle chocolate chips over the top and let them soften. Let stand over night or if you can't wait, put them in the fridge for about 15 minutes and cut in squares.

FUNKY FRITO FRUCKIES



Funky Frito Fruckies image

Make and share this Funky Frito Fruckies recipe from Food.com.

Provided by Shellbelle

Categories     Candy

Time 15m

Yield 36 fruckies

Number Of Ingredients 5

10 1/2 ounces corn chips
1 cup white sugar
1 cup light corn syrup
1 cup creamy peanut butter
11 (1 5/8 ounce) milk chocolate candy bars

Steps:

  • In a greased 10x15 pan, place the corn chips.
  • In a saucepan, bring the sugar and corn syrup to a boil over medium heat.
  • Remove from heat and stir in the peanut butter until smooth.
  • Pour this over the chips and smooth it out level.
  • Place the chocolate bars in a single layer over the hot mixture and wait a few minutes until the heat melts them and then smooth the chocolate out to form a thin layer.
  • Allow to cool and then break into pieces.

FUNKY FRITO FRUCKIES



Funky Frito Fruckies image

Anytime I can find a mixture of salt and chocolate, I jump on it. These cookies/candies are rich but wonderful. If you are not a big fan of chocolate, or want these a little less sweet, leave the chocolate off.

Provided by Kevin Ryan

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Yield 18

Number Of Ingredients 5

10 ½ ounces corn chips
1 cup white sugar
1 cup light corn syrup
1 cup creamy peanut butter
11 (1.55 ounce) bars milk chocolate

Steps:

  • In a greased 10 x 15 inch pan, place the corn chips.
  • In a saucepan, bring the sugar and corn syrup to a boil over medium heat. Remove from heat and stir in the peanut butter until smooth. Pour this over the chip and smooth level.
  • Pour this over the chip and smooth level. Place the chocolate bars in a single layer over the hot mixture and wait a few minutes until the heat melts them and then smooth the chocolate out to form a thin layer. Allow to cool and then break into pieces.

Nutrition Facts : Calories 408.4 calories, Carbohydrate 54.3 g, Cholesterol 6.2 mg, Fat 19.9 g, Fiber 2.7 g, Protein 6.7 g, SaturatedFat 6.5 g, Sodium 200.2 mg, Sugar 31.3 g

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