Very popular sub here in Buffalo. A combination of italian sausage and spicy chicken fingers. I added blue cheese dressing, usually served with mayo or...
Author: Lisa G. Sweet Pantry Gal
A twist on tuna melts, this tasty tuna salad is baked in a pocket of yeast dough, runza-style!
Author: gbskitchen
Turkey, honey mustard, and cheese in a delicious hot sandwich.
Author: Lynn Walls
What a great idea, Cucumber subs! Sometimes it is good to skip the bread. This recipe and photo was found on FaceBook. This one is a keeper!
Author: Eileen Hineline
This is my take on the Ham & Cheese sliders I've been seeing on Facebook lately. Everything's better with bacon! :)
Author: Lauren Conforti
Nutrional Information for 3oz of Sloppy Joe Mix is: Calories = 177 Cholestorol = 54 Sodium = 141 Sugar = 3
Author: Daniel Shultz
In the land of mustard's, the Dijon is king. It has a very versatile flavor that can be pared with just about anything. This recipe is a simple honey-Dijon...
Author: Aku N
This hearty Cuban sandwich is full of so much flavor it's like a party in your mouth with every bite. The German mustard, chipotle mayo and zesty bread...
Author: Julia Ferguson
Timing will be most determined by how thick the burger patties are. Depending on your air fryer and cooked preference, you might need to add a little time...
Author: Todd
A Build-Your-Own Sandwich Platter is a great way to entertain and feed a crowd! Your guests get to assemble their favorite sandwiches and you get to actually...
Author: Olivia Mesquita
In the spring of 2016, my most favorite sandwich was fried eggplant, mozzarella and roast beef on an Italian hero, with hot peppers and a slash of mayonnaise....
Author: Sam Sifton
This is a great recipe for domestic rabbit. Tastes like pork but healthier. Makes about 5 lbs. Freezes well. Dr. Pepper is also good, as is Canada Dry...
Author: Jean Ray
Beef tongue sandwich is just one way you can use a beef tongue. When your guests taste this you will get raves. It takes a while to prepare, but well worth...
Author: Eddie Jordan
I created this recipe as an alternative to a regular burger. This recipe has all the steps included, but the main thing is making the fried chicken breast...
Author: Colleen Sowa
I came up with this recipe a while back. It's a hit with my husband and kids. And super easy too! Be sure to check out Kathy Needham's sandwich recipe...
Author: Aurora McBee
I love lettuce wraps and this recipe sounds so good.
Author: Penny Hall
I'm not sure a baked version will ever completely compare with the crunchy shell of a deep-fried sandwich from a fast food restaurant, but thanks to a...
Author: Cassie Johnston
this is a great sandwich when you just want something light for lunch or you can have it for dinner and serve with green beans and mashed potatoes
Author: Patsy Fowler
This is one of the recipes that you have to try to understand. I have never eaten Bologna before today, and I have to tell you that the entire kitchen...
Author: ForkToSpoon.com
Decided a Very Quick, Very Easy Dinner was in order tonight. So I came up with these delicious Kielbasa rolls with what I had in the fridge. I think they...
Author: Pam Ellingson
These Greek pita sandwiches are stuffed to the brim with rotisserie chicken and Kalamata olive relish.
A broiled sandwich, made of fresh seasoned tomatoes, with an Italian taste. A perfect match for soup.
Author: KATIA
This is my first attempt at posting a recipe, I hope you all enjoy these tasty treats!! This was a great idea shared with me by my former mother-in-law....
Author: Tamara Baughman
This recipe was inspired by a deli back in my hometown. They made a yummy chicken salad, with mayo and artichokes, that was very popular. So, I decided...
Author: Teresa G. @sokygal
Basic yummy sandwich that is good for packing on the run (no meat or mayo to spoil). You could easily add fresh or dried herbs, such as basil, to liven...
Author: C C
These Spicy Black Bean Burgers are a classic in our house! Full of flavor, easy to make, and the perfect freezer meal-these burgers will become a staple...
Author: Cassie Johnston
My husband and I enjoy this Cranberry Tuna Salad Sandwich. The tuna mixture is also delicious on Ritz Crackers, or Keebler Club Crackers.
Author: Cindi M Bauer
Switch it up for Mexican night! These healthier oven-baked chicken burgers are made with taco seasoning and topped with guacamole, jalapenos, and of course,...
Author: Stacie
I love roast beef but since I primarily cook for just myself anymore, I like to morph the leftovers into different types of meals. This is one of my favorite...
Author: Vicki Butts (lazyme)
You'll be blown away that this meaty, cheesy stacked cubano sandwich is completely vegan!
Author: Lauren Toyota
A little twist to your everyday peanut butter and jelly sandwich.
Author: Ignacio
A little twist to your everyday peanut butter and jelly sandwich.
Author: Ignacio
This recipe is so easy- you can use any left-over meatloaf in this recipe- great on those busy days, when there's no time to sit down to dinner -let alone...
Author: Pat Duran
If you want cheese on your burger, put a slice of American cheese on the face of the bottom bun before adding the beef patty. The heat from the meat will...
Author: Vicki Butts (lazyme) @lazyme5909
This is my most favorite tuna fish sandwich ever! I love the apples in this! I obtained this one from my favorite site "taste of home"
Author: Angela Pietrantonio
Easy and tasty sandwich. I use Ayam brand (Malaysia) sardines in olive oil, quality brand. There is 4-6 sardines in a tin. And I also make my own once...
Author: Lee Thayer
This is a very easy meal to prepare for the new cook. Serve with sweet red onion slices, pickles and chips and you have a great meal that tastes like you're...
Author: Jeanne Benavidez
My son loves these...goes great topped with "Sunday Gravy" :)
Author: Kristin Miller
This is a great recipe for falafel. Everyone that I have made it for loves it. Yum!
Author: Sean
Fried green tomatoes are one of our all-time favorite summertime indulgences! This sandwich really shows off the tomatoes' flavor by using light panko...
Author: Allisha Bordelon
I haven't tried these yet,but I'm going to post it because it has an interesting story. In the 1960's there was a well-known sandwich shop in New York....
Author: Martha Price