Simple and great over fresh fruit, pancakes and waffles or french toast stuffed with cream cheese. GIVE THIS AS A GIFT--just put in jars have them store...
Author: southern chef in lo
Low calorie, fat free vegan recipe from Whole Foods; it is highly rated on their website. They suggest serving it atop grilled fish but I think it would...
Author: januarybride
This is a lovely side dish with ham or chicken. Very simple to make too. Soaking time for the apricots is 1hr 30mins.
Author: Annacia
Author: Amber Levinson
Author: Bill Granger
This simple-to-prepare dessert recipe is just sweet enough to satisfy you after a leisurely dinner.
Author: Land O'Lakes
Couscous, made from semolina and water, is technically not a grain, but a pasta. (Recipe from America's Test Kitchens)
Author: herby
Fresh fruits or berries are also good in this unusual fruit soup. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary...
Author: Molly53
Make and share this Boiled Raw Peanuts recipe from Food.com.
Author: ratherbeswimmin
Fresh tasting and colorful. Double or triple this recipe to bring to your next family picnic or potluck. Best made 2-3 hours in advance. Cooking time includes...
Author: Brenda.
Author: Mary Nearn
Banana bread recipes are a great way to use overripe bananas. This recipe gets added crunch from chopped walnuts.
Author: Land O'Lakes
Author: Marisol Benadayan-Bennaroch
Rhubarb, sugar, canned crushed pineapple, and a cranberry flavored gelatin, make up this wonderful tasting jam.
Author: Cindi M Bauer
Author: James Peterson
Flavoured butters captured my attention during ZWT & I now even have a cookbook devoted to them. I struck gold at recipegoldmine.com, found 4 new varieties...
Author: twissis
So few ingredients make such an impact with this recipe! Brianna's Poppyseed dressing is my favorite, but use what you like best.
Author: Juenessa
Pistachio pudding mix is the base for this marshmallow salad with pineapple, nuts and fluffy whipped topping.
Author: CHEF GRPA
I adopted this recipe from the Recipezaar account. The original poster noted that it is really sweet and good on baked ham. I prepared it for my Easter...
Author: Ms B.
It takes a while to make these but you can't beat them for "fast" food when you are out in the woods.
Author: Aroostook
Author: John Martin Taylor
Author: Laureen J. Diamond
During Ramadan, we often eat these stuffed dates to break the fast. They are easy to make and a delicious treat.
Author: Afiyet_olson
Author: Michael Noble
Although this recipe is a bit off the wall, the flavours and textures work so well together. Swedes absolutely love berries, and this is basically a berry...
Author: Jamie Oliver
Make and share this Green Beans With Walnut Miso Sauce recipe from Food.com.
Author: chia2160
This came up on one of those feeds from facebook and I made a few changes from other recipes I like and they turned out so good, light and fresh and enjoyed...
Author: Bonnie G 2