This is a delicious prawns curry. If you want, you can substitute boiled eggs for the prawns. Serve the curry with naan, roti, or plain rice.
Author: SUSMITA
Make and share this Coral Chicken or Walnut Chicken recipe from Food.com.
Author: myslys
Palak paneer is an Indian curry with soft cubes of cheese simmered in a mildly spiced spinach gravy. All of the spinach benefits in an easy-to-make and...
Author: Andreia
Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors. Chicken legs may also be used, or a combination...
Author: HEERU
An Indian friend of mine served this at a party and I thought it was so gorgeous that I had to get the recipe!
Author: Nono2
This popular Thai noodle dish has a delicate balance of spicy, sweet, salty, and sour flavors. This recipe is based on a traditional Bangkok-style version...
Author: Bud W
Make and share this Low Calorie Noodles With Peanut Sauce recipe from Food.com.
Author: keezy76
Fresh tuna, spicy sour cream, and crunchy cabbage are wrapped in warm flour tortillas in this delicious twist on fish tacos. If fresh sushi-grade tuna...
Author: BAJATHECAT
Make and share this Spicy Coconut Noodles recipe from Food.com.
Author: Mary M.
These lettuce wraps are so delicious, you would have no idea that they are actually on the healthy side! To make even healthier, you can substitute low...
Author: Laine L.
I couldn't find a decent basic chow mein recipe on the internet or in books, so i experimented and came up with a delicious and simple chicken chow mein...
Author: Tonitots
This is a classic Chinese dish. Bitter melon is stuffed with a delicious mixture of minced pork, then pan-fried and simmered with a garlic and black bean...
Author: tonytsang
Nothing wakes up those taste buds like citrus. Here is a recipe with a twist. A twist of tangerine zest and fresh squeezed tangerine juice. This will keep...
Author: PaulaG
This Thai-inspired marinated steak is a family favorite. Serve with basmati rice, a fresh salad and/or soup, and fresh fruit for desert!
Author: Karyn Ulriksen
A simple and elegant Chinese prawn dish, which is quick and easy to make. Prawns are cooked in a gingery soy sauce. Serve with freshly cooked rice.
Author: Chelsea
I've tried those make-your-own ramen seasoning recipes, but they taste nothing like ramen in my opinion. This recipe hits the spot, and there is no MSG...
Author: Marie Angel Cat
The Asian flavors in this pulled pork are a great change from standard BBQ pulled pork. Easy to do in the Instant Pot® or adaptable for a slow cooker....
Author: Brent W
This Asian cold soba noodle recipe is popular in many Chinese restaurants.
Author: Amy
These Chinese Dumplings are very popular during the Chinese New Year season. A simple dough and a cup of water go a long way when forming these little...
Author: Alove4food
Kasutera is a Japanese traditional sponge cake. With its angel food-like texture and its delicate flavor of honey, this cake is just perfect. Serve with...
Author: ~melissa~
Panang curry with chicken represents the diversity of Thailand's South. Panang refers to the island of Penang in Northern Malaysia bordering Southern Thailand....
Author: Wiley
This is Pakistani meatballs recipe. Serve this classic dish hot with pita bread or naan.
Author: SRECIPE
This recipe was given to us from a neighbor. He got it from his fave Thai restaurant. I have made it a few times. In a word, it is AWESOME! It is time...
Author: Chicagoland Chef du
A copycat recipe of a Trader Joe's pre-made salad I have tried to duplicate. All ingredient amounts are estimated. Best results when salad is allowed to...
Author: COOKGIRl
Make and share this Asian Beef With Snow Peas recipe from Food.com.
Author: Mebriella
Make and share this Oriental Ramen Salad With Chicken recipe from Food.com.
Author: Team Rocco
This is SO good! It is a traditional ceviche with the citrus juice that "cooks" the fish, however it has soy sauce and ginger which is so wonderful paired...
Author: januarybride
My brother created this recipe when he first got married. It's one of my favorites. I love to serve it with corn, mashed potatoes and croissant rolls....
Author: Andrea Evans
Shrimp, red bell pepper, and lime flavors mingle within individualized roasting packets that make serving a breeze.
Author: Molly Gilbert
I received this great recipe for Korean Sushi from a Korean friend of mine. It is different and very good!
Author: Katie K
Make and share this Steamed Fish With Ginger & Mushrooms recipe from Food.com.
Author: Latchy
Brightly colored vegetables with a tamarind, ginger, and garlic sauce are tossed with baked tofu triangles and served over bi-colored soba noodles with...
Author: Jocelyn Helling
This is a quick and easy curry in a hurry recipe I use to spice up meal time during the week. This also makes great leftovers! By adding a couple of extra...
Author: NICOLE
A fairly traditional take on the recipe, without having to dispatch a live lobster with a knife on your countertop. This is based on a recipe posted by...
Author: Gourmand
These Chinese BBQ pork buns are famous around the world! When you follow the tips and techniques in this recipe, you'll be rewarded with these juicy authentic-tasting...
Author: FERNNG
I had a tempura avocado at a local Japanese restaurant and loved it. I am struggling to find a recipe online but found this on the FoodNetwork website...
Author: SVSOUZA
Super crispy beef tossed with a sweet and sticky sauce - better than take out!
Author: Joyce | Pups with Chopsticks
A saucepan dish combining cream, soup, and chicken with lots of Asian veggies like bamboo shoots, water chestnuts, baby corn, mushrooms and broccoli. Serve...
Author: sal
My boyfriend and I are trying to find more ways to eat healthy. This tuna steak absolutely hits the spot. In short, it makes a perfect meal when served...
Author: Jennifer W
Make and share this Stir Fried String Beans With Thai Basil recipe from Food.com.
Author: saolao
This was one of those make-it-up-as-you-go-along recipes that had me licking the bowl afterwards, so felt the need to write it down so I don't forget....
Author: Rachel C
Clams, such as Manila or baby clams, taste great cooked in oyster sauce, and make a great Filipino appetizer.
Author: lola
Make and share this Make Your Own Furikake Mix recipe from Food.com.
Author: Ficbot
Smooth and delicious beef and potato curry with peanuts. I created a slow-cooker version of this famous Thai dish. This is easy to cook and does not take...
Author: noogie01
If you are intimidated by the idea of making rasgullas at home, please do not be any longer. I was too, until one day I tried it and realized I was worried...
Author: SUSMITA
A hot, sweet, sour and fragrant explosion of taste on a plate. The longer you leave to infuse the tastier it gets! You wont serve a better curry. Serve...
Author: CASEYJONES1
One day I had an extreme craving for Chinese food, mainly chicken. So... I decided to create my own 'Sesame-Sweet-Spicy-Sour-Styled-Asian-Inspired' chicken,...
Author: LaChefMadam
This is a Japanese cold noodle soup perfect for those hot summer days. It is filling and refreshing.
Author: BRENNA3