The technique is relatively quick and easy; it will allow you enjoy those gorgeous summer tomatoes sans skin and seeds.
Author: Chef John
This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and...
Author: KIKIWOOD
This Southwest-inspired roasted tomatillo salsa is sure to be a hit with chips or on grilled chicken.
Author: Redneckgourmet3361
This is a fun take on a fresh salsa that is sure to be a hit at any party. This salsa does pack quite a punch, but you can always use fewer peppers.
Author: Christiana
I came up with this topping/side dish while trying to figure out how I could get the only two vegetables my husband eats into one dish. It's great over...
Author: Jessica
Fresh mild salsa. The flavor is best after it sits for a while as the lime juice will mellow out the flavor of the onion and the salt will bring the juices...
Author: SUZWIRTHLIN
This is a salsa for tortilla chips. It's fresh and explodes with flavor. Omit the jalapeno -- or use more!
Author: KANDI.M
If you love to kick up your favorite dishes - this is the perfect sauce! It is very easy, fast and delicious!
Author: OLESEA
Pop some tomatoes, onions, serrano peppers, and garlic under the broiler, blend them with spices, cilantro, and lime juice and you've got a yourself a...
Author: Paul Tannos
This is a special salsa that you can serve with Mexican tacos, fajitas, chicken or over eggs. I am from Mexico and we love it !!!. Viva Mexico! Leave the...
Author: ALI GARCIA
This recipe is a variation of Sicilian Caponata, which is an eggplant relish served in Sicily as a topping for brushetta or as a condiment served with...
Author: Linda Glenn
I have tried several different recipes for salsa and this is the one my family and friends like the best. I have given it to a lot of people who all loved...
Author: Cindy Sharp
This recipe is a favorite of all my friends. Whenever they come over, they want to leave with a jar. Therefore, when I make it I can 14 GALLONS each time....
Author: Kimberly
This recipe originated from a recipe that was supposed to duplicate that of my favorite Mexican restaurant. I've heavily modified the original recipe and...
Author: feistykitty
This is the best homemade salsa recipe I've ever made. If you love restaurant-style salsa, look no further!
Author: toenacious
An authentic Mexican salsa made with tomatoes, onions, and jalapenos. Serve with tacos, nachos, tortilla chips, black beans, refried beans, or fajitas...
Author: bjr6350
This is a pico de gallo recipe that will have everyone asking 'how did you make this?' They will be surprised when you tell them the ingredients include...
Author: Jenny
This delicious salsa is very easy to make and you can add or take out spices and herbs to your taste. This is a fun recipe for kids to make and experiment...
Author: PastryLover
Cottage cheese adds heft and creaminess to this zesty fresh salsa full of hand-chopped tomatoes and peppers.
Author: Shamrock Farms
Roasted tomatoes, garlic and onion give this salsa a wonderful smoky flavor.
Author: sal
It took me three years and many tries to perfect this salsa recipe. Everyone says it's a hit.
Author: KB COUNTRYGIRL
A fantastic tasting salsa recipe given to me by an extremely close friend. The flavor of roasted tomatoes and spices tastes great with tortilla chips.
Author: BIGDADDY1IL
This charred corn salsa came about when I wanted to make use of some leftover ingredients after making a Mexican dish the night before. Broiling a few...
Author: Kate O'Neill
Nothing beats fresh salsa in a blender when tomatoes are in season but when they are not, you've got to go with plan B. Out-of-season, pink, mealy tomatoes...
Author: Soup Loving Nicole
This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.
Author: Cecilia Donnelly
This is my favorite salsa recipe given to me by my mother-in-law! Everyone in our family loves it!
Author: LISABRIAN
This delicious salsa dip is easy to make and blends the distinctive flavors of tarragon vinegar, green chile peppers and black olives in a zesty tomato...
Author: DEBOKC
This simple restaurant-style salsa is made with vegetables that are first roasted in your air fryer. Roasting adds an extra depth of flavor, while mellowing...
Author: France C
This cauliflower version of the authentic Mexican ceviche is the best I've tried! It has great flavor and it's full of vegetables! I prefer to serve it...
Author: Michelle Andere
No cooking, no cans. All fresh ingredients and flavor no one will be able to walk away from! Sweet onion and fresh lime juice make all the difference in...
Author: ROXYDABINSKI
This is not a super-quick recipe - this is a 'slow down and enjoy making a great, smoky salsa your family and friends will love' recipe. But the pico de...
Author: Joel
Cilantro lovers rejoice! A salsa that can be modified to suit your desired spiciness! This salsa has Asian, Spanish and Middle Eastern elements. Serve...
Author: Wendy Vosachlo
Another salsa recipe called for a fresh jalapeno (I think), but I had green chiles in a can on hand. This salsa tastes great, so I'm sticking with it!
Author: Stephanie Roynestad Fuller
My mother-in-law loves Tex-Mex but has an onion allergy. After several attempts, I invented an authentic tasting salsa that derives some of it's smokey...
Author: Susan Baker
Filled with lots of fresh veggies, this salsa is a great addition to any meal. Best the next day, that way it's chilled and the ingredients have plenty...
Author: MommaBean3
This is by far the best pico I have ever had. Fresh cilantro and sweetened lime juice are key to making this recipe really delicious. You can find the...
Author: Erin Downey
This is a mix between salsa and bruschetta, it's always a hit at parties and picnics. I made this up for my family, 1/2 of them love Italian food and the...
Author: DragonShoes
This is an easy recipe for salsa made in a blender. It is a staple at my house (and everyone I know's houses, too). Remember you can always add to taste....
Author: EXODUSMOM
A great 'salsa' NOT BLENDED! Chunky, crisp, and yummy! Buy some freezer containers, this recipe makes A LOT, or share with friends. I once could not find...
Author: jeffandrobyn2
A zesty cold relish that can be used on a variety of foods, including fish tacos, nachos, salads, and much more. Keep refrigerated until ready to use.
Author: Gemini26
A quick and easy salsa without all the chemicals and preservatives from store-bought brands. Store any remaining salsa in an air tight container in the...
Author: LittleBitFae
A wonderful, light salsa recipe given to me by my friend J.C., who claims she can't cook!
Author: Julie Dumford
Salsa, EASY and not hot or spicy. If you prefer to put some zip in this, you can add jalapeno and yellow chilies.
Author: Michele O'Sullivan
A simple salsa recipe that I received from a friend. Great for parties and football games. Optional: cover the bowl with plastic wrap and chill in the...
Author: Anonymous
My family's favorite salsa and my favorite for them, because it is all natural without any processed products.
Author: Melissa Gibson