This bread always complimented meals at Bill Knapp's restaurants. A great copy cat recipe!
Author: Catherine Thompson Floyd
This is an old time favorite. Grandma made them in the fall and they are so good on a crisp cold autumn morning. Since they are a type of biscuit dough...
Author: Kathie Carr
I've had this recipe for a while, but I never made it until recently. I don't know why I waited so long to make it, it is so good! It comes out soft with...
Author: Elaine Bovender
Based on a traditional beer bread recipe, I made this to use up some fresh apple cider before it "turned." Great results! If you don't have apple pie spice,...
Author: Susan Feliciano
This recipe is so moist. I find the coffee cans at Walmart. You can open the end of the coffee can to make the bread come out easier.
Author: Rhonda Wheeler @homeskillet
One taste of this rich and decadent banana bread, you may never want it any other way. The addition of chocolate chips and peanut butter chips is an amazing...
Author: Michelle Helgesen
This bread is not as dense and moist as the steamed bread; it still has the flavor of the Boston Brown Bread and is very good. I don't recall where I got...
Author: Pat Duran
My mother made Caramel Rolls every week because dad liked them with his breakfast. She also would make Orange Rolls , but never as often as Caramel Rolls,...
Author: Karon Reichert
My mother used to make this delicious bread every year at Christmas time. She was a fabulous cook. I truly don't remember anything she made turning out...
Author: Sally Neuts
This has been handed down from my mother and from hers and it keeps well and stays moist! Nuts are optional! I love it with home made apple butter!
Author: Sherri Van Arkel
Rhubarb is the first veg to come out of my garden and I am always looking for a good way to use it. My good friend Linda Garlington gave me a similar recipe...
Author: Sherry Blizzard
"This is a yummy variation of Amish Friendship Bread. It's one of my family's favorites! It's versatile enough to make muffins, too. Just add 3 tablespoons...
Author: Stormy Stewart @karlyn255
This is a wonderful orange bread and the orange peels are as soft as the bread. There was a restaurant on the island of Waikiki that was known for this...
Author: Nancy Allen
I prefer to use 1/4 or less teaspoon of nutmeg just for my personal taste since this spice can be a bit strong. Sweet potatoes can be cooked a day or so...
Author: M. Bryan
This recipe from my cardboard box vault-and is from about 1980 something. It is a ripped out page from a Pillsbury Bake-Off contest winner. It is very...
Author: Pat Duran
Adding chocolate chips, shredded coconut and crunchy macadamia nuts to a traditional banana bread gives it a whole different taste and texture. It's a...
Author: George Levinthal
Obtained online. http://www.chefnextdoorblog.com/2013/12/eggnog-cherry-bread-sweet-creations.html
Author: Chrystal Cackler @journeyrock92
This recipe comes from my best friend Tammy's grandma. It is the best pumpkin bread I have ever tasted!
Author: Mary Frazier @Hunneybun
The chocolate and coconut in this recipe are a really tasty accompaniment to the banana. These would be make for a terrific breakfast or a filling afternoon...
Author: Jamie Burris
I wanted a bun that was sweet but not over powering. Looking in my pantry I spotted a can of pineapple/orange juice and thought why not. The flavor is...
Author: Valisia Grebe
Make sure you do not allow the milk to over cook!!!!! Very important!!!!!!!!!
Author: diane porras
My family loves these and the cake mix gives them a yummy flavor. Feel free to experiment with different flavors - that's part of the fun! Also, if you...
Author: Julie Branham
I was hungry for banana bread but wanted something a little different. I couldn't find a recipe I liked so made my own. My husband said it was the best...
Author: Cindy Ruwe @Maeflower
If you have any extra zucchini, this is a great way to use it. One of my baking co-worker's brought shared this bread with me. The secret ingredients is...
Author: Stephanie Dodd
While on vacation last year, my oldest nephew and his family visited Dollywood. They all said that Dollywood's Famous Cinnamon Bread was out of this world....
Author: Patricia J.
This was given to me in 1978 from a co-worker handed down through her heritage. (Her last name at that time was Piaskoski). Takes some time but so wonderful....
Author: Kathy Joppie
Having been a customer of Garduno's Mexican Restaurant for many years I fell in love with these...They would serve them on the combo plate as a side dish...It...
Author: JoSele Swopes @JODIE57
Mandel bread (also known as mandelbrot) is similar to a biscotti but a little sweeter. This is a really simple and straightforward mandel bread recipe....
Author: Dina M @wolvinwynd
My husband got this recipe when he was in a foods class in high school. He wont fix it but asks for these all the time.
Author: Melissa Damuth
OK NOW HEAR THIS ALL HALLOWEEN CANDY IS 50% OFF N TIME FOR LORA TO DO SOME SHOPPN N BAKN....THESE R DELICIOUS WARM OR COLD....ENJOY :)
Author: Lora DiGs
Here is an all-time favorite doughnut. These have been around ever since I can remember. It so delicious when you can get it hot! Now they even fill them...
Author: Jo Anne Sugimoto
A classic holiday loaf, studded with nuts and dried fruit, is wonderful on Christmas morning
Author: billy haze
This is my version of the Amish Cinnamon Bread. This is more like a coffee cake than a bread. Its light and tasty with a great kick of cinnamon! This is...
Author: Linda Kauppinen
My best pal Pat, is a wonderful baker. As I am not, I coaxed her into baking for me. When I moved away I lost all her goodies. Her nut rolls are better...
Author: Janice Splaha
Found this recipe on Food.com. The name caught my eye as I have a niece named Lisa. We love this recipe. It's easy, moist and fast to make. Not overly...
Author: Patricia J.
I make this dough in big batches on Saturday night, then get it out early on Sunday morning to make into monkey bread, cinnamon rolls, danishes with cream...
Author: Linda Mericle
I have lived in Cullman, AL all my life and Cullman's All Steak Restaurant has always been famous for their Orange Rolls. They are made from scratch and...
Author: Jewel Hall
This bread is so moist and delicious and it makes 2 loaves!! Keeps well in the freezer...
Author: TAMMY WADE
My grandmothers banana nut bread recipe, tried and true I make this often.
Author: malinda sargent
My grandma always made this quick bread when she made a pot of baked beans. It is also good with cream cheese and other meats and cheeses. It is baked...
Author: Mary Ann Hanson
Got this from my friend Judy, it's the best zucchini bread recipe i've found so far. Serve for breakfast, a snack or dessert. It's great with butter, plain...
Author: Joey Wolf
This recipe can use zucchini or yellow squash. Its moist and flavorful. I hope you enjoy it.
Author: Kathie Carr @kathiecc
This recipe of mine was chosen by Taste of Home magazine back in 2000 as one to be included in their "Best of Country Breads" cookbook, after I submitted...
Author: Deb ~^~^~
For all the coffee lovers out there, this one's for you. From an old cookbook
Author: Lynnda Cloutier
This is another easy recipe! It is always appreciated! I sometimes give a little jar with honey or my home made pear honey, and always a jar of home made...
Author: Colleen Sowa @colleenlucky7
For years have made this for Christmas morning or special occasions. A family treasure recipe!!!
Author: Charlotte Moore
I love Mimi's carrot muffins, but these ginormous muffins are loaded with calories and carbs and anything else that is not good for a diabetic. They posted...
Author: Helen Ottens
Another wonderful recipe from my late daughter-in-law's files. This one sounds positively decadent! Photo: www.bhg.com
Author: Ellen Bales
This moist and tender bread is easy to make and delicious.
Author: Anita Hoffman