Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
These dessert quesadillas are a yummy take on apple pie-made with tortillas, cheddar, caramelized apples, cinnamon and a dollop of whipped topping.
Author: My Food and Family
This Cinnamon-Nut Pull-Apart Bread is perfect to make when you're expecting guests. It serves a large group, is easy to make-and it's delicious, too!
Author: My Food and Family
Adding sun-dried tomatoes boosts the flavor of ready-made spaghetti sauce in this über-cheesy pasta casserole with Parmesan and mozzarella.
Author: My Food and Family
Roasted Balsamic + Cheese Green Beans
Author: Rachel Maser - CleanFoodCrush
Author: My Food and Family
Thick, juicy T-bone steaks get the magnificent sauce they deserve in this simple skillet recipe.
Author: My Food and Family
A few surprise seasonings and ready-to-cook cheese tortellini make this upscale take on pasta an veggies a cinch!
Author: My Food and Family
Author: My Food and Family
Want to knock their socks off at your next dinner party? Get some salmon fillets, phyllo dough and fresh dill and do it up-Wellington style!
Author: My Food and Family
Get in the holiday spirit with PHILADELPHIA Snowmen Cookies! Authentic snowmen are fun to make but watery and not safe to eat. For nibbling purposes, try...
Author: My Food and Family
Layers of chocolate cookie crumbs, chocolate ice cream, chocolate topping and coffee ice cream make this mud pie a treat for mocha fans.
Author: My Food and Family
Serve these Football-Shaped Cookie Balls on game day and everybody wins! Football-Shaped Cookie Balls are great treats for the home and away teams.
Author: My Food and Family
Author: My Food and Family
Here's all the hot, creamy deliciousness of hot feta artichoke dip-only with reduced fat cheese. Still hot, creamy and delicious!
Author: My Food and Family
Chicken strips coated with Parmesan topping are tossed with bell pepper, tomatoes, greens and fat-free ranch dressing for a delicious main-dish salad.
Author: My Food and Family
Looking for a no-bake cheesecake that also happens to be gorgeous? This White Chocolate-Raspberry No-Bake Cheesecake is an excellent choice!
Author: My Food and Family
Author: My Food and Family
These beautiful poached pears are stuffed with spiced and sweetened cream cheese and whipping cream. Top with toasted walnuts for the win.
Author: My Food and Family
Author: My Food and Family
Author: insanelygood
Author: My Food and Family
Homemade fruit pops are fun and easy to make. Flavored with gelatin and apple juice and studded with mini marshmallows, these frozen pops are sure to appeal...
Author: My Food and Family
Author: My Food and Family
Whipped topping blended with brown sugar, cinnamon and nutmeg becomes a luscious dessert dip for fruit, cookies and pound cake cubes.
Author: My Food and Family
If you've never seen the family look this glad to see broccoli on the plate, perhaps it's because you've never served it with pan-seared salmon?
Author: My Food and Family
Author: My Food and Family
Today's kids don't care much for sugar plums. They'd much rather have one of these chocolatey Rudolph Reindeer Cookies!
Author: My Food and Family
The secret to these spicy, cheesy app crackers' universal appeal? A quick homemade pico de gallo...and some melty Mexican-blend cheese helps, too!
Author: My Food and Family
Author: My Food and Family
Get to the meat of a lunchtime classic with this Open-Faced Reuben with Fresh Cabbage recipe. An open-faced reuben means you have less bread to contend...
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Treat the family to a creamy pumpkin pie that tastes no less delicious when you use a reduced-fat graham cracker crust.
Author: My Food and Family
In the event that the Halloween jaunt doesn't bring in a good haul, best have this white chocolate and cream cheese fudge firming up in the fridge!
Author: My Food and Family
Find out why everyone is raving about our Heirloom Tomato Tart. Our tasty Heirloom Tomato Tart incorporates orange, red and yellow tomatoes.
Author: My Food and Family
Meet green bean Amandine's cousin, Rice Amandine. Both are easy, delicious and sprinkled with toasted almonds.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
A sourdough bread to remind you of Thanksgiving stuffing. Perfect for sandwiches, toasted and buttered as a side dish, or all on its own.
Author: Melissa Johnson
Author: My Food and Family
Author: My Food and Family