Author: Melissa Roberts
These energy bites not only hit the spot for something sweet, they're also nutrient-dense and hit all your macros.
Author: Cara Clark
Rich and delicious brownies sweetened with dates and honey. A tip for cutting brownies and cakes is to use a plastic knife after they cool.
Author: Charley
These date balls, which I make each year for Diwali, are nutty and fudgy-without any chocolate. They're the perfect Diwali sweets.
Author: Nandita Godbole
This haroset recipe is more of a confection, and very different from the apple based variety. It can be stored in the refrigerator for 1 week in a closed...
Author: Katy
Author: Diane Rossen Worthington
Cookies with currants, pecans, raisins, candied pineapple, citron, dates and spices.
Author: Lilli Cheatham
Author: Catherine McCord
Author: Lora Zarubin
This moist, fudgy, rich brownie recipe is for all chocolate lovers. Made with medjool dates, avocado, cocoa powder, and maple syrup, these brownies are...
Author: Twerpy Kitchen
Author: Bon Appétit Test Kitchen
Date and Walnut Phyllo Rolls with Greek Yogurt and Honey
Author: Elizabeth Falkner
Author: Edward Lee
Author: Suzanne Goin
I got this recipe as a young girl when I spent the summer with my great grandma. Now I make them for my family and they all love them. "Granny" lives on...
Author: LAURA
Author: Scott Peacock
The name says it all. A delicious bar cookie with rich date filling.
Author: MARBALET
An easy, date-filled cookie that's a big hit with my family all year 'round!
Author: Patti
Bacon lends a smoky depth while dates become a naturally sweet glaze for this simple, crowd-pleasing side.
Author: Molly Baz
What does one do with an extra cup of persimmon puree and a couple of cups of date pieces? One comes up with a new cookie recipe! These turned out the...
Author: Nancy Anne Morris Martin
These are cinnamon and date cookies easily made from a cake mix. They've got a good cinnamon flavor and the dates provide just the right amount of extra...
Author: CARDDESIGNER
The gooey toffee sauce is both absorbed by the cake and served on the side. For a glossy, polished presentation, brush the still-warm cake with a clean...
Author: Claire Saffitz
Author: Shauna Sever
Author: Suzanne Goin
Author: Tracey Seaman
A chocolate date bar. My childhood memories of holidays included these bars from my mother's friend Bernie. Wonderfully rich.
Author: lynnielyn
Author: Jean Thiel Kelley
Author: Sarah Britton
Pan-searing dates turns them into an irresistible, warm treat with a crisp, caramelized exterior and a soft, sweet interior. Paired with cold vanilla ice...
Author: Anna Stockwell
Vegan and gluten-free bars with hemp and tahini.
Author: Joanna Orssich
A great snack to grab and go or to hold you until lunch or dinner. Simple ingredients and simple to make.
Author: A Day In the Kitchen