These two recipes are from two cookbooks that I own (the curry chicken from "Cooking Jewish" by Judy Bart Kancigor, and the coconut rice from "The Joy...
Author: Greeny4444
Garlicky shrimp meets spicy fra diavolo. Serve as an appetizer with grilled bread or spoon over polenta or orzo for a main course. This recipe comes from...
Author: Mary Close
Make and share this Hash Brown Caserole With Cheese and French Onions recipe from Food.com.
Author: barnesmeg
This is the favotite way to prepare catfish in the North Carolina Piedmont. The coating is spicy, making it a nice contrast to the delicate flavor of the...
Author: Timothy H.
This recipe contains no mayonnaise because I do not care for mayo. The four cheeses make this an appetizer for non-dieters only! Serve with wheat thins...
Author: Maureenie
This is a easy-to-make zucchini dish. If you don't care for dill, you may certainly cut the amount down.
Author: Kittencalrecipezazz
I got this recipe from the Allrecipes site. I made it last Thanksgiving and it was so amazing. I'm craving it right now as I write this! If you love cranberry...
Author: Harley Seashell Pri
Make and share this Hearty Italian Lasagna Soup recipe from Food.com.
Author: Heartsong
After trying several recipes for vegetarian spring rolls (all good) I came up with this combination that I like best. Although they're at their very best...
Author: dianegrapegrower
This recipe was in a Weight Watcher's meeting booklet. It was a fruit salad recipe, but the key ingredient was this syrup. Really, you could make up any...
Author: Pam-I-Am
Recipe courtesy Paula Deen Show: Paula's Home Cooking Episode: Bag Lady I just saw this and thought it looked good. Posting for safe keeping.
Author: Luvs 2 Cook
I made these for my fiance for Valentine's Day, and he requests them often! They are rich, but oohhh soooo gooood! A very impressive side dish for company...
Author: Wildflour
Enjoy the cream cheese surprise inside this quick and easy cherry streudel. This richer version of a Danish pastry is perfect for a Holiday brunch or a...
Author: Chef mariajane
Adapted from the McCall's 1973 Great American Recipe Card collection. The original calls for whole milk and 1/4 c. of butter.
Author: WindLass
This is more a dip than a salad. goes well with pita or turkish bread. You can have it as hot as you like, just adjust the amount of chilli powder that...
Author: arira
Based on a recipe from Taste of Home's Low-Carb Recipes. I couldn't find orange roughy when I made this and used halibut instead and loved it. The intro...
Author: mersaydees
Make and share this Cream of Artichoke Soup recipe from Food.com.
Author: lauralie41
This is my FAVORITE recipe that I snagged from AllRecipes. I've changed things a bit...but the flavor is incredible! I've cooked this on the grill (in...
Author: RedVinoGirl
This soup is was inspired by a mushroom soup I had at an upscale Indian restaurant here in London. I love mushrooms and I really liked how the soup was...
Author: Sarah_Jayne
I love this easy casserole. I will be making this for our New Year's Eve dinner along with a nice steak. Prep time doesn't include time for cleaning your...
Author: MARIA MAC
My mom once received a small book with cupcake recipes along with a 6-cup silicone muffin pan as a gift. She made these delicious cupcakes and then shared...
Author: Tinkerbell
Make and share this Sausage and Kale Mock Lasagna Casserole recipe from Food.com.
Author: jessicamwoods
This looks so yummy; pasta, turkey and cheese what more could you want. Comfort all the way. This is from Simple & delicious.
Author: children from A to Z
From Cooking Light 11/08....."Caramelizing enhances the onion's inherent sweetness. If you can't find sweet onions, substitute two large Spanish onions...
Author: Meredith .F
Make and share this Crispy Shrimp Cakes recipe from Food.com.
Author: elliott_law
This soup is easy to make and uses no fat during any stage of prep or cooking.And as there is no meat,it is low carb too. The recipe came from my mum,she...
Author: culttvguy
Chiko rolls are part and parcel of Australian life, probably inspired by Chinese spring rolls, and are usually eaten with one hand whilst holding a beer...
Author: tsalagi713_12989752
This is a recipe I got from my grandma, whose dishes have left a lasting memory with everyone who has ever eaten her food. This is a very rich, hearty...
Author: Shaatzie
A tasty dish that looks more complicated than it really is. I lightened a Kraft recipe for this one, so it's only 5 WW pts. Enjoy!
Author: Nif_H
Make and share this Orzo Pasta With Shrimp recipe from Food.com.
Author: Papa D 1946-2012
To make the original recipe created by my mom, you will: 1. Dry the bread crumbs ahead of time. ( I do this 3-4 days prior to making the stuffing) You...
Author: KCShell
I found this recipe on a B&B site. It comes from The Governor's Inn in Ludlow, Vermont. The servings are approximate.
Author: dojemi
Make and share this Chicken and Water Chestnut Casserole recipe from Food.com.
Author: Canadian Jane
Great recipe that freezes well. A little spicy, but you can use a mild rotel or less chili powder if you don't want it as spicy.
Author: shappell
I haven't tried this recipe yet - it's from the BBC Good Food website. This looks like a really beautiful dessert....the photo is mouth wateringly tempting!...
Author: Um Safia
I don't know what the real name for this soup is, it was passed on to me by my mother who learned it from my Lebanese grandfather on my dad's side. It...
Author: Mami J
I found this recipe in Everyday With Rachael Ray magazine. I have not tried this recipe, but I'm posting this for safe keeping.
Author: internetnut
Make and share this Bacon and Parmesan Crusted Salmon recipe from Food.com.
Author: Mark Adam
Make and share this Mustard Greens and Udon Noodles With Shiitake-Ginger Sauce recipe from Food.com.
Author: ratherbeswimmin
Make and share this Hot Dog Enchilada Casserole recipe from Food.com.
Author: CJAY8248
Ontario pears are ripe for picking in the late summer. Who needs delivery? Keep some pizza dough on hand to make a sweet and savoury meal the whole family...
Author: Mary Jenny
This is an excellent meal served with a salad and a beer. I found it in a book about a caterer who who finds herself solving a murder. I wish I could remember...
Author: Mary Close
Ingredient info: Crab boil seasoning is available at most supermarkets in the seafood or spice section, and at specialty foods stores.
Author: ssej1078_1251510
I made these for a family get together once, and now they are requested all the time. They actually resulted in me collecting deviled egg serving trays....
Author: BabyKEsq
I found this recipe in an old issue of Gourmet. It was in a Diamond Walnut advertisement. I haven't made it yet, but wanted to save it here.
Author: MarieRynr
Make and share this Persimmon Freezer Jam recipe from Food.com.
Author: - Momma Loon