2 Ingredient Delicious Pumpkin Muffins Food

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2 INGREDIENT PUMPKIN MUFFINS



2 Ingredient Pumpkin Muffins image

This is too good to be true, right? With a box of cake mix and a can of pumpkin, you can have muffins in no time! Adapted from sparkpeople.com.

Provided by Karen..

Categories     Quick Breads

Time 25m

Yield 18 serving(s)

Number Of Ingredients 2

18 ounces spice cake mix
15 ounces pumpkin (not pumpkin pie mix)

Steps:

  • Simply mix the pumpkin and the spice cake mix together with electric mixer until well combined. (At this point you may also want to throw in some nuts or raisins, if you like.).
  • Spoon into paper lined small muffin/cupcake tins, 2/3 full. (The batter is very thick and doesn't "settle", so you may wish to smooth the tops if you care what the finished product looks like!).
  • Bake at 350* 18-22 minutes or until a knife comes out clean.

DELICIOUS PUMPKIN MUFFINS



Delicious Pumpkin Muffins image

A delicious and extremely tasty pumpkin muffin recipe the family will love! VERY easy, perfect for the upcoming holidays!

Provided by Rachel Lynn

Categories     Quick Breads

Time 30m

Yield 24 mini muffins, 24 serving(s)

Number Of Ingredients 12

2 cups flour
2/3 cup brown sugar
1/3 cup granulated sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/4 teaspoon ground ginger
1/2 cup butter
1/2-2/3 cup Libby's canned pumpkin
2 large eggs
1/3 cup buttermilk

Steps:

  • In a large bowl combine all dry ingredients.
  • In medium bowl combine all wet ingredients.
  • Mix wet mixture with dry mixture.
  • Preheat oven to 400 degrees.
  • Grease 24 mini muffin cups.
  • Scoop into the prepared muffin cups, fill about 3/4 full.
  • Bake for 7-10 minutes, or until cooked in the middle.

Nutrition Facts : Calories 115.4, Fat 4.4, SaturatedFat 2.6, Cholesterol 27.9, Sodium 207, Carbohydrate 17.5, Fiber 0.5, Sugar 9.1, Protein 1.8

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